Crackling scones – Tepertős pogácsa

Tepertős pogácsa

Accroding to historians scones (or pogácsa in Hungarian) are one of the oldest biscuits that were already baked  in the time of the Hungarian conquest. Scones are small, round biscuits popular mainly in the Carpathian Basin and on the Balkans. Their name derives from the word focacea (baked dough), which … More