Generated by All in One SEO v4.9.10, this is an llms.txt file, used by LLMs to index the site. # Zserbo.com Traditional Hungarian recipes ## Sitemaps - [XML Sitemap](https://zserbo.com/sitemap.xml): Contains all public & indexable URLs for this website. ## Posts - [Raised crullers - Kelt csöröge](https://zserbo.com/breads-buns-biscuits/raised-crullers-kelt-csoroge/) - The recipe of kelt csöröge comes from a cookbook that can be found in many Hungarian households, despite that it's not really widespread. - [Transylvanian beef stew with polenta](https://zserbo.com/meat-dishes/transylvanian-beef-stew-with-polenta/) - Transylvanian beef stew belongs to the large family of tokány, which is a kind of stew that doesn't contain paprika. - [Mákos guba - Poppy seed bread pudding](https://zserbo.com/desserts/makos-guba-poppy-seed-bread-pudding/) - Mákos guba is a remarkable member of the Hungarian culinary from the 19th century, and it's a traditional dish of Christmas Eve supper. - [Mushroom soup](https://zserbo.com/soups/mushroom-soup/) - Mushrooms have long been celebrated as a source of powerful nutrients, they are known as the "meat" of the vegetable world. - [Layered egg barley](https://zserbo.com/noodles/layered-egg-barley/) - Similar to layered potatoes this egg barley dish is made up with sliced sausages and hard boiled eggs, it's, however, also turbocharged with an extra layer of lecsó. - [Mézes zserbó - Honey Gerbeaud slices](https://zserbo.com/desserts/mezes-zserbo-honey-gerbeaud-slices/) - Mézes zserbó and classic Gerbeaud slices have only 2 things in common: both of them are made up of 4 cake layers and topped with chocolate glaze. - [Pork feet stew - Körömpörkölt](https://zserbo.com/meat-dishes/pig-feet-stew-koromporkolt/) - Körömpörkölt is the heavyweight champion of stews. Its taste and consistency differ completely from other stews, this sticky dish is unique in its way. - [Savanyú vetrece](https://zserbo.com/meat-dishes/savanyu-vetrece/) - Savanyú vetrece is an old-school Transylvanian beef stew, however, some recipes refer to it as a soup. So, you can choose whether you cook a ragout or a soup depending on how much water you add to the food. - [Potato patties](https://zserbo.com/vegetable-dishes/potato-patties/) - There’s something fun about turning a few basic ingredients into a dish that feels a little special. These potato patties are exactly that kind of recipe. - [Sausage buns](https://zserbo.com/breads-buns-biscuits/sausage-buns/) - These sausage buns are soft, golden and filled with melted cheese and bits of sausage - simple, tasty and hard to resist. - [Korhelysaláta](https://zserbo.com/vegetable-dishes/korhelysalata/) - In Hungary, korhelysaláta is a classic dish for New Year’s Eve or New Year’s Day - the time when everyone celebrates, eats well, and maybe enjoys a bit too much to drink. - [Gluten-free linzer cookies](https://zserbo.com/breads-buns-biscuits/gluten-free-linzer-cookies/) - This gluten-free version of linzer cookies is simple to make, wonderfully tender, and just as delicious as the traditional recipe. - [Grape and cottage cheese cake](https://zserbo.com/desserts/grape-and-cottage-cheese-cake/) - Every autumn, when grapes are at their sweetest and most fragrant, I make this cottage cheese cake. - [Beetroot soup](https://zserbo.com/soups/beetroot-soup/) - This beetroot soup is inspired by traditional flavors but with a little twist. I’ve added ginger and coriander seeds - two spices that might feel unusual today, yet they were once common in old Hungarian kitchens. - [Potato paprikash with green peas](https://zserbo.com/vegetable-dishes/potato-paprikash-with-green-peas/) - Potato paprikash with green peas is a dish that feels like home cooking at its best - simple ingredients turning into something hearty and full of flavor. - [Zserbó / Gerbeaud Slices](https://zserbo.com/desserts/zserbo-gerbeaud-slice/) - Zserbó is named after the world-famous confectionery, Café Gerbeaud. - [Bejgli / Beigli](https://zserbo.com/breads-buns-biscuits/beigli/) - Several legends circulate about the beigli's origin, but it's sure that it appeared in Hungary in the second half of the 19th century and since then there is no Christmas without this pastry. - [Somló Trifle - Somlói galuska](https://zserbo.com/desserts/somlo-trifle/) - Somló trifle is the most famous dessert of the Hungarian confectionery. The secret of somlói galuska lies in the excellent raw materials. - [Moscauer](https://zserbo.com/breads-buns-biscuits/moscauer/) - Moscauer is closely related to the famous Florentine, these small tea biscuits are mainly baked on festive occasions. - [Magnate's walnut pie - Mágnás diós pite](https://zserbo.com/desserts/magnates-walnut-pie/) - Making magnate's walnut pie is not a big deal. The base is a shortcrust pastry topped with appricot jam and a light, fluffy walnut foam. - [Linzer cookies](https://zserbo.com/breads-buns-biscuits/linzer-cookies/) - I guess there's propably nobody who hasn't heard about linzer cookies. It's one of the oldest pastries known all around the world. - [Gundel crepes](https://zserbo.com/desserts/gundel-crepes/) - Gundel crepes are filled with rum-walnut filling, fried in butter and served hot with warm chocolate sauce on their tops. - [Cat's eye - Macskaszem](https://zserbo.com/desserts/cats-eye-macskaszem/) - The origin of cat's eye or macskaszem is lost in the mists of time, but it's sure that it belongs to the old fashioned Hungarian granny desserts. - [Chocolate-walnut slices](https://zserbo.com/desserts/chocolate-walnut-slices/) - The recipe of these supernal chocolate-walnut slices is more than 60 years old, my granny left it to us in her cookbook. - [Let's make szaloncukor](https://zserbo.com/desserts/lets-make-szaloncukor/) - Szaloncukor has been an essential element of the Hungarian Christmas since the 19th century. The shelves of stores are now groaning under heap of candies with different fillings. - [Golden walnut dumplings - Aranygaluska](https://zserbo.com/desserts/golden-walnut-dumplings-aranygaluska/) - Aranygaluska is a Hungarian Jewish dessert, generally baked for Purim. The name aranygaluska literally means “golden dumpling” and by the 1880s, this dessert was being referred to in Hungarian literature. - [Pozsony crescents - Pozsonyi kifli](https://zserbo.com/breads-buns-biscuits/pozsony-crescents-pozsonyi-kifli/) - Pozsony crescents can be considered as the small version of beigli, which are known under different names: their Slovak name is Bratislavský rožok, Pressburger Kipfel in German, and in Hungary they're called pozsonyi kifli. - [Rum-walnut-cocoa slices](https://zserbo.com/desserts/rum-walnut-cocoa-slices/) - Rum-walnut-cocoa slices are a good example what a delicious dessert can be made out from simple, but high-quality ingredients. - [Kossuth-kifli - Walnut half moon cookies](https://zserbo.com/breads-buns-biscuits/kossuth-kifli-walnut-half-moon-cookies/) - The base of Kossuth-kifli is a butter sponge cake, which is richer than a normal sponge cake; therefore, it doesn't dry out so easily. - [Walnut sour cherry bread pudding](https://zserbo.com/desserts/walnut-sour-cherry-bread-pudding/) - This bread pudding is actually the summer version of the well known mákos guba. - [Diós kosárka - Walnut filled shortcrust pastry cupcakes](https://zserbo.com/breads-buns-biscuits/dios-kosarka-walnut-filled-shortcrust-pastry-cupcakes/) - Diós kosárka is a sort of cupcake made up of shortcrust pastry and walnut filling. - [Layered strudel cake - Százrétű rétes](https://zserbo.com/desserts/layered-strudel-cake-szazretu-retes/) - Hundred layered strudel cake or prekmurska gibanica - even though it's a traditional Slovenian dessert, transborder Hungarians living in Slovenia often bake this cake, so it has place in my recipe collection. - [Csotros kalács](https://zserbo.com/breads-buns-biscuits/csotros-kalacs/) - I first saw csotros kalács in Gasztroangyal, a Hungarian series presenting our country's regions and traditional foods. - [Walnut cake](https://zserbo.com/desserts/walnut-cake/) - This walnut cake was my grandmother's favourite dessert. She learned the recipe from a friend of hers in 1959 and she always made it at Christmas and Easter. - [Walnut-honey coffee cake](https://zserbo.com/desserts/walnut-honey-coffee-cake/) - This walnut-honey coffee cake is light and fluffy and when it’s baking, it will make your house smell like fall. - [Wafers with walnut brittle cream](https://zserbo.com/desserts/wafers-with-walnut-brittle-cream/) - This recipe comes from my grandmother who often made these wafers for special occasions. The filling is made of walnut brittle, which is creamed with eggs and butter. - [Darunyak - Crane's neck](https://zserbo.com/desserts/darunyak-cranes-neck/) - Darunyak, translated as crane's neck, is a cherished Hungarian dessert that bears a striking resemblance to strudel but is notably easier to make. The name darunyak aptly describes its impressive length, akin to a crane's neck, before it is sliced into manageable pieces for serving. This dessert is celebrated for its versatility, with popular fillings - [Legényfogó süti](https://zserbo.com/desserts/legenyfogo-suti/) - There’s a Hungarian dessert with a name that always makes people smile: legényfogó süti, which literally means bachelor-catching cake. - [Round pretzels](https://zserbo.com/breads-buns-biscuits/round-pretzels/) - Golden, soft and beautifully shaped, round pretzels are simple to make at home, yet look like something straight from a bakery window. - [Garlic and sour cream chicken thighs](https://zserbo.com/meat-dishes/garlic-and-sour-cream-chicken-thighs/) - Juicy chicken thighs, soaked overnight in a creamy, garlicky marinade, then fried until golden and crisp. - [Görög fruit soup](https://zserbo.com/soups/gorog-fruit-soup/) - The Görög fruit soup is a sadly overlooked Hungarian classic - but once you know it, it’s a real summer lifesaver. - [Zúzmarás szelet](https://zserbo.com/desserts/zuzmaras-szelet/) - Zúzmarás szelet (frosted slice) is a light layered cake with a creamy filling, a touch of lemon and pieces of fruit hidden inside. - [Anikó szelet](https://zserbo.com/desserts/aniko-szelet/) - Anikó szelet is a classic Hungarian dessert that’s easy to enjoy and fun to make. - [Chicken croquettes](https://zserbo.com/meat-dishes/chicken-croquettes/) - These chicken croquettes are a delicious example of how simple ingredients can come together to make something truly special. - [Szeged-style pork stew](https://zserbo.com/meat-dishes/szeged-style-pork-stew/) - This Szeged-style pork stew is a cozy, everyday kind of meal that’s easy to make. It’s rich, flavorful and perfect for feeding a hungry crowd. The smoky bacon, tender pork and paprika come together in a creamy sauce that’s hard to resist - especially when stirred through with pasta. Serve it with pickles or a - [Bread dumpling soup](https://zserbo.com/soups/bread-dumpling-soup/) - This bread dumpling soup is full of flavor from the vegetables and spices, and the dumplings are soft on the inside with a nice crunch from the toasted bread. - [Lemon bars](https://zserbo.com/desserts/lemon-bars/) - The recipe of these delicious lemon bars is from my grandmother's cookbook and it's more than 60 years old. - [Rice pudding cake](https://zserbo.com/desserts/rice-pudding-cake/) - This rice pudding cake is light, creamy and just the right amount of sweet. It’s made with a soft sponge base, a smooth vanilla rice layer and a fruity topping. - [Rizskoch - Hungarian rice pudding souffle](https://zserbo.com/desserts/rizskoch-hungarian-rice-pudding-souffle/) - Rizskoch is a turbo version of the normal rice pudding, a kind of souffle improved by adding eggs to it. - [Rice pudding with fruits](https://zserbo.com/desserts/rice-pudding-with-fruits/) - Fruity rice pudding is an easy-peasy dessert that makes hot summer days bearable. It's a classic comfort food well loved the world over. - [Dunahullám](https://zserbo.com/desserts/dunahullam/) - Dunahullám, or Danube wave cake, is a well-loved dessert in Hungary, inspired by a German cake called Donauwelle. - [Dobos torte](https://zserbo.com/desserts/dobos-torte/) - Dobos torte is the best and most famous Hungarian torte made of 6 paperthin sponge cake layers, filled with chocolate butter cream and topped with caramel slices. - [Esterházy torta](https://zserbo.com/desserts/esterhazy-torta/) - The origin of Esterházy torta is not really identifiable, this is the reason why so many versions circulate in the different recipe collections. This Hungarian cake was invented in the 19th century by unknown confectioner(s). - [Leipzig slices - Lipcsei szelet](https://zserbo.com/desserts/leipzig-slices-lipcsei-szelet/) - It's not clear whether this cake was named after the largest city of Saxony, or its contriver's family name was Lipcsei / Leipzig, but it's sure that it's a 50-60 year old recipe - [Crispy cornmeal chicken cutlets](https://zserbo.com/meat-dishes/crispy-cornmeal-chicken-cutlets/) - These crispy cornmeal chicken cutlets bring a fresh twist to a classic dish. Instead of the usual breadcrumbs, these cutlets are coated in a mix of cornmeal and spices, which gives them a bold flavor and extra crunch. The outside turns golden and crispy, while the chicken stays juicy and tender inside. This recipe is - [Vegetable soup with cheese dumplings](https://zserbo.com/soups/vegetable-soup-with-cheese-dumplings/) - This comforting vegetable soup with cheese dumplings is a cozy dish. It’s full of fresh root vegetables, flavorful broth, and soft, cheesy dumplings. - [Tomato wax bean stew](https://zserbo.com/vegetable-dishes/tomato-wax-bean-stew/) - A popular version of Hungarian főzelék is paradicsomos vajbabfőzelék, or tomato wax bean stew. It’s especially common in the summer when yellow beans are fresh. - [Millet patties](https://zserbo.com/vegetable-dishes/millet-patties/) - These millet patties are a great example of how an old ingredient can be used in a fresh, practical way. - [Kata szelet](https://zserbo.com/desserts/kata-szelet/) - Kata szelet is a classic Hungarian cake that’s been around for generations. There’s nothing fancy about it, but that’s what makes it so comforting. - [Savory cheese crackers](https://zserbo.com/breads-buns-biscuits/savory-cheese-crackers/) - If you're looking for a snack that's simple, cheesy and seriously satisfying, these homemade cheese crackers are it. - [Angyal szelet - Stuffed chicken cutlets](https://zserbo.com/meat-dishes/angyal-szelet-stuffed-chicken-cutlets/) - This dish, known in Hungarian as angyal szelet (“angel slice”), is a rich and comforting stuffed chicken recipe. - [Betyárgombóc](https://zserbo.com/meat-dishes/betyargomboc/) - Betyárgombóc is a simple and hearty Hungarian ragout. The name means “outlaw meatballs,” and it’s just as bold as it sounds. - [Mimóza szelet - Mimosa slice](https://zserbo.com/desserts/mimoza-szelet-mimosa-slice/) - Mimosa slice comes from a Hungarian cookbook published back in 1936. It was called A mi süteményeskönyvünk, and it was made by the Váncza company. - [Chocolate covered pretzels](https://zserbo.com/breads-buns-biscuits/chocolate-covered-pretzels/) - Chocolate covered pretzels can be baked at home, there is no wizardry in it. The only thing you need is a handy kitchen gadget. - [Honey rolls](https://zserbo.com/breads-buns-biscuits/honey-rolls/) - These honey rolls are a family favorite. They’re soft, sweet and filled with plum butter and crunchy walnuts. - [Marjoram pork stew](https://zserbo.com/meat-dishes/marjoram-pork-stew/) - This marjoram pork stew comes from Miklósi, a small village in Somogy county. It’s a simple, satisfying dish made with everyday ingredients. - [Coconut sheet cake](https://zserbo.com/desserts/coconut-sheet-cake/) - This coconut sheet cake is soft, creamy and full of flavor. Once chilled, the cake sets nicely and the flavors come together beautifully. - [Göcsej bean stew](https://zserbo.com/vegetable-dishes/gocsej-bean-stew/) - Göcsej is a quiet, green region in western Hungary, known for its old villages, wooden houses and peaceful countryside. One of the favorite meals from this area is bean stew. - [Cauliflower soup with green peas and nokedli](https://zserbo.com/soups/cauliflower-soup-with-green-peas-and-nokedli/) - I have recently learned a new cauliflower soup recipe, which is thickened with cream instead of roux, and besides the vegetables it also contains noodles. - [Vegetable csorba soup](https://zserbo.com/soups/vegetable-csorba-soup/) - Csorba soup is a traditional dish with deep roots in Transylvania, a region known for its rich mix of cultures - Romanian, Hungarian and Saxon. - [Homemade chocolate pudding](https://zserbo.com/desserts/homemade-chocolate-pudding/) - This homemade chocolate pudding is made with simple ingredients you probably already have in your kitchen. - [Kókonya](https://zserbo.com/breads-buns-biscuits/kokonya/) - Kókonya is a traditional sweet bread that’s especially tied to Easter in the Székely region of Transylvania. - [My home-style Somló trifle](https://zserbo.com/desserts/my-home-style-somlo-trifle/) - This is my own version of Somló trifle. It’s not the classic somlói galuska you might know, and it’s not the same as the traditional recipe I shared years ago on the blog. - [Piskótatekercs - Jelly roll cake](https://zserbo.com/desserts/piskotatekercs-jelly-roll-cake/) - Jelly roll cake is a delightful and versatile dessert that has captured the hearts of many sweet-toothed individuals around the world. - [Hungarian bundt cake with raisins](https://zserbo.com/breads-buns-biscuits/hungarian-bundt-cake-with-raisins/) - In Hungary the name of bundt cake is kuglóf, which comes from the German Gugelhupf. - [Potato noodles with sauerkraut](https://zserbo.com/noodles/potato-noodles-with-sauerkraut/) - These soft potato noodles, pan-fried to golden perfection, are served with slow-cooked sauerkraut flavored with bacon, onion and spices. - [Sarkadi pecsenye](https://zserbo.com/meat-dishes/sarkadi-pecsenye/) - Sarkadi pecsenye is a classic Hungarian comfort dish - rich, hearty and full of flavor. It's the kind of meal that's perfect for Sunday lunches or when you want something a little extra without going overboard. Pork, mushrooms, sausage and cheese come together in a creamy ragout, baked to golden perfection. It takes a bit - [Asparagus soup](https://zserbo.com/soups/asparagus-soup/) - Green asparagus is one of the first vegetables to show up in spring. It’s a sign that winter is over and fresh food is finally back. - [Kútkifli](https://zserbo.com/breads-buns-biscuits/kutkifli/) - Kútkifli is an old Swabian recipe from Harta, a village in Bács-Kiskun county, known for its rich culinary and cultural heritage. - [Swabian cheese dumplings](https://zserbo.com/noodles/swabian-cheese-dumplings/) - Swabian cheese dumplings are a dish that brings together simple ingredients to create something truly comforting. It’s warm, cheesy, and full of rich flavors- exactly the kind of meal that feels like home. The Swabians, a German-speaking group, settled in Hungary centuries ago, bringing their traditions and cooking with them. Over time, their recipes blended - [Részeg kisasszonyok](https://zserbo.com/desserts/reszeg-kisasszonyok/) - If you love deep-fried treats with a little twist, you have to try részeg kisasszonyok, or drunken young ladies. - [Egg salad](https://zserbo.com/misc/egg-salad/) - Egg salad, or tojáskrém, is a beloved classic in Hungarian cuisine, often served as a creamy spread on fresh bread or crispy toast. - [Herány tokány](https://zserbo.com/meat-dishes/herany-tokany/) - Herány tokány is a rich and flavorful Transylvanian dish made with both beef and pork. - [Pork stew with onions and bryndza dumplings](https://zserbo.com/meat-dishes/pork-stew-with-onions-and-bryndza-dumplings/) - Pork stew with onions is hearty and comforting, slow-cooked until tender and infused with paprika. - [Bow tie cheese straws - Sajtos masni](https://zserbo.com/breads-buns-biscuits/bow-tie-cheese-straws-sajtos-masni/) - Sajtos masni, or bow tie cheese straws, are a classic Hungarian snack - golden, crispy and topped with just the right amount of grated cheese. - [Simple apple-walnut cake](https://zserbo.com/desserts/simple-apple-walnut-cake/) - This easy apple-walnut cake is perfect for cozy afternoons, family gatherings, or whenever you crave a homemade treat. - [Kígyórétes - Snake strudel](https://zserbo.com/breads-buns-biscuits/kigyoretes-snake-strudel/) - Kígyórétes is a traditional pastry from the Kun people, a nomadic group that migrated from Central Asia to Hungary in the 13th century. - [Meatballs with sauerkraut](https://zserbo.com/meat-dishes/meatballs-with-sauerkraut/) - This recipe is a twist on traditional stuffed cabbage. Instead of wrapping the meat in sauerkraut leaves, we make easy meatballs and cook them in a flavorful stew. - [Szatymaz pancakes](https://zserbo.com/desserts/szatymaz-pancakes/) - Szatymaz pancakes feature a delightful filling of cottage cheese and chopped peaches, enveloped in delicate crepes and served with warm vanilla custard. - [Bácska chicken livers](https://zserbo.com/meat-dishes/bacska-chicken-livers/) - The dish combines tender chicken livers with crispy smoked pork fat, aromatic vegetables and paprika, creating a hearty stew. - [Hazelnut sweet bread](https://zserbo.com/breads-buns-biscuits/hazelnut-sweet-bread/) - This hazelnut sweet bread is soft, buttery and packed with a rich, cinnamon-spiced hazelnut filling. - [Roasted duck](https://zserbo.com/meat-dishes/roasted-duck/) - This recipe is simple but delicious. The duck is seasoned and left to rest overnight, then slow-roasted until tender. - [Fried polenta - Sült puliszka](https://zserbo.com/vegetable-dishes/fried-polenta-sult-puliszka/) - Puliszka is the Transylvanian and Hungarian version of polenta. It’s a simple dish made from cornmeal, often enjoyed in rural kitchens for generations. - [Lángos, the Hungarian street food](https://zserbo.com/breads-buns-biscuits/langos-the-hungarian-street-food/) - Lángos, this traditional Hungarian street food, is slowly conquering the whole world, the number of its fans is increasing day by day. - [Piaci lángos](https://zserbo.com/breads-buns-biscuits/piaci-langos/) - This recipe presents the traditional "piaci lángos" - the classic version sold at Hungarian markets and festivals. - [Mákos fentő](https://zserbo.com/breads-buns-biscuits/makos-fento/) - Mákos fentő is a special dessert from the Palóc cuisine, often called the elegant cousin of mákos guba. - [Házi paprikakrém - Homemade Hungarian red pepper paste](https://zserbo.com/vegetable-dishes/hazi-paprikakrem-homemade-hungarian-red-pepper-paste/) - Making Hungarian red pepper paste is a good way to process a large number of peppers. It’s an easy recipe and you can use this pepper paste in so many different dishes. - [Chicken (or duck) Soup with Quince](https://zserbo.com/soups/chicken-soup-with-quince/) - Chicken soup with quince is a less common form of using quince in our country. It can be made from chicken or duck. - [Guinea fowl soup](https://zserbo.com/soups/guinea-fowl-soup/) - Guinea fowl is a special kind of bird with meat that is richer and more flavorful than chicken or turkey. It has a slightly gamey taste, making it a favorite in Hungarian kitchens. - [Sour cherry sauce](https://zserbo.com/vegetable-dishes/sour-cherry-sauce/) - Sour cherry sauce is often served with boiled or roasted meat to create a delicious balance of flavors. - [Roasted rabbit](https://zserbo.com/meat-dishes/roasted-rabbit/) - Rabbit delicate flavor and tender texture make it a versatile ingredient suitable for numerous culinary creations. - [Körösi aprópecsenye](https://zserbo.com/meat-dishes/korosi-apropecsenye/) - Körösi aprópecsenye combines tender pork, celeriac, onions, garlic and tomato juice, all simmered together to create a flavorful and comforting meal. - [Broccoli salad](https://zserbo.com/vegetable-dishes/broccoli-salad/) - Broccoli salad is a delightful combination of crisp textures, vibrant flavors and nourishing ingredients. - [Cabbage and crackling scones](https://zserbo.com/breads-buns-biscuits/cabbage-and-crackling-scones/) - These bite-sized, savory scones come in many varieties and are often served as a welcoming treat for guests, celebrating the artistry of Hungarian baking. - [Bejgli with chestnut filling](https://zserbo.com/breads-buns-biscuits/beigli-with-chestnut-filling/) - Though I have already published the recipe of classic beigli, I have recently learned a new beigli recipe with chestnut filling and I would like to share it with you. - [Transylvanian cottage cheese pie](https://zserbo.com/desserts/transylvanian-cottage-cheese-pie/) - Transylvanian cottage cheese is a delightful dessert that brings a touch of old-world charm to your kitchen. - [Cornmeal cream cake](https://zserbo.com/desserts/cornmeal-cream-cake/) - Cornmeal has a deep-rooted significance in Transylvanian cuisine, where it is revered for its versatility and cultural heritage. - [Ignotus soup](https://zserbo.com/soups/ignotus-soup/) - Ignotus soup is much more than a comforting bowl of soup - it is a tribute to one of Hungary’s most revered literary figures, Hugó Veigelsberg (1869-1949), better known by his pen name, Ignotus. - [Garlic-flavored juicy pork loin with potato dumplings](https://zserbo.com/meat-dishes/garlic-flavored-juicy-pork-loin-with-potato-dumplings/) - Tender pork loin is simmered in a rich, garlicky sauce, while fluffy potato dumplings with crispy bacon lardons take this meal to the next level. - [Chocolate and chestnut loaf cake](https://zserbo.com/desserts/chocolate-and-chestnut-loaf-cake/) - This chocolate and chestnut loaf cake embraces the Hungarian love for chestnut puree, blending it seamlessly with rich chocolate flavors for an indulgent experience. - [Cheese and sausage tidbits](https://zserbo.com/breads-buns-biscuits/cheese-and-sausage-tidbits/) - Cheese and sausage tidbits are a simple, tasty snack that’s perfect for any occasion - whether it’s a party, a cozy evening, or just something fun to bake. This recipe gives you two options, so everyone can enjoy them, even if they don’t have bryndza or cottage cheese on hand. The first recipe uses grated - [Bakter szelet](https://zserbo.com/meat-dishes/bakter-szelet/) - Hungarian bakter szelet is a rustic dish steeped in hearty flavors. It's quick to prepare, satisfying, and rich enough to fuel your work. - [Gellért roll](https://zserbo.com/desserts/gellert-roll/) - Named after the famous Gellért Hotel in Budapest, Gellért roll combines simple ingredients to create something truly special. - [Lard scones - Zsíros pogácsa](https://zserbo.com/breads-buns-biscuits/lard-scones-zsiros-pogacsa/) - These lard scones are a good example how lard can turn ordinary foods into tasty wonders. Lard provides a mild flavor and a crumbly, flaky texture to baked goods. - [Reaper's soup - Kaszás leves](https://zserbo.com/soups/reapers-soup-kaszas-leves/) - Reaper's soup, which reminds us the old tradition of harvesting by , is a hearty soup containing smoked pork, vegetables, sour cream and croutons. - [Kohlrabi stew - Karalábéfőzelék](https://zserbo.com/vegetable-dishes/kohlrabi-stew-karalabefozelek/) - Kohlrabi stew is a divisive food, however, if it's well-prepared, it can be a tasteful and delicious vegetable meal. - [Csacsifül](https://zserbo.com/breads-buns-biscuits/csacsiful/) - Csacsifül, which tranlates as donkey's ears, is apricot jam filled cookies similar to snow crescents. The dough contains considerable amounts of lard and sour cream, and it needs to be chilled for at least 3-4 hours before using, but it's better to leave it to rest in the fridge overnight. The cookies are rolled in - [Libaláb](https://zserbo.com/breads-buns-biscuits/libalab/) - Libaláb (do not confuse it with lúdláb) implies jam filled, folded cookies, which are rolled in granulated sugar before baking. - [Poppy seed bundles](https://zserbo.com/breads-buns-biscuits/poppy-seed-bundles/) - These poppy seed bundles are made from a light and soft dough containing a considerable amount of cottage cheese and lard. - [Rezi szelet](https://zserbo.com/desserts/rezi-szelet/) - Rezi szelet is a cake consisting of walnut, cocoa and poppy seed cake layers. It's filled with a mixture of semolina porridge and creamed butter. - [Somogyi galuska](https://zserbo.com/noodles/somogyi-galuska/) - Somogyi galuska is a simple noodle recipe; the noodles are coated with a thick sauce, which contains bacon, onion, garlic, scallion, paprika, parsley and sour cream. - [Krumplis fluta](https://zserbo.com/breads-buns-biscuits/krumplis-fluta/) - I first heard fluta a few months ago and have made it several times since then. Fluta is a simple, yet great deep-fried pastry. - [Férfi szeszély - Men's whim cake](https://zserbo.com/desserts/ferfi-szeszely-mens-whim-cake/) - If you have already made women's whim cake, it's time to try men's whim cake, too. Férfiszeszély is a quick and simple cake containing walnuts, rum and orange. - [Chocolate sheet cake](https://zserbo.com/desserts/chocolate-sheet-cake/) - Chocolate sheet cake is a convenient way to serve a crowd. Once the cake is baked, it isn’t filled. It is simply topped with a chocolate ganache frosting - [Cigánytokány - Gypsy pork and bean ragout](https://zserbo.com/meat-dishes/ciganytokany-gypsy-pork-and-bean-ragout/) - Cigánytokány combines tender pork and creamy beans with the sweetness of peppers and tomatoes, simmered in rich goose lard to build layers of flavor. - [Tyúkos káposzta - Hen with sauerkraut](https://zserbo.com/meat-dishes/tyukos-kaposzta-hen-with-sauerkraut/) - Hen with sauerkraut reflects Romani cooking’s unique characteristics - robust flavors and an emphasis on readily available ingredients like poultry, cabbage, and paprika. - [Hungarian apple pie](https://zserbo.com/desserts/hungarian-apple-pie/) - Apple and cinnamon wrapped in short pastry - the world's best flavour combination. - [Creamy apple cake](https://zserbo.com/desserts/creamy-apple-cake/) - This creamy apple cake is a delightful fusion of flavors and textures, elevated by the use of fragrant Muscatel wine. - [Potato croquettes](https://zserbo.com/vegetable-dishes/potato-croquettes/) - Potato croquettes are a beloved dish with a long and varied history, popular across many cultures, including Hungary. They often appear as a tasty side dish accompanying hearty meals like roasts or stews. - [Poékaleves](https://zserbo.com/soups/poekaleves/) - Poékaleves, a traditional soup from Transylvania, particularly popular in the Gyergyó region, is a delicious variation of the "becsinált" soup. - [Strawberry cottage cheese cake](https://zserbo.com/desserts/strawberry-cottage-cheese-cake/) - The strawberry season lasts from mid-May till mid-June in Hungary, and market stalls are now sagging under the weight of the queen of the fruits. - [Raspberry foam cake](https://zserbo.com/desserts/raspberry-foam-cake/) - In June Hungarian raspberries burst into season and they are busy swelling to their full splendour. Growing raspberries is a great way to enjoy your own tasty fruits year after year and to make your own jellies and jams. - [Túró Rudi torta](https://zserbo.com/desserts/turo-rudi-torta/) - Túró Rudi is one those things that makes the Hungarian heart beat faster. It's the sweets Hungarians living abroad miss the most. - [Chocolate-sour cherry mousse cake](https://zserbo.com/desserts/chocolate-sour-cherry-mousse-cake/) - This mousse cake is a ligth summer dessert. I usually use sour cherry for the fruity layer, however, I have also made the cake with blackcurrant, raspberry and blackberry. - [Blackberry and white chocolate cake](https://zserbo.com/desserts/blackberry-and-white-chocolate-cake/) - This blackberry and white chocolate cake consists of a butter cake layer and a cream cheese filling, which is decorated with cooked blackberry sauce. - [Molehill cake](https://zserbo.com/desserts/molehill-cake/) - Molehill cake not only looks impressive but also offers a harmonious blend of flavors and textures that make it a beloved dessert in Hungarian households. - [Gundel salad](https://zserbo.com/vegetable-dishes/gundel-salad/) - Gundel salad is a celebration of the rich culinary heritage of Hungary, created by the renowned chef and restaurateur, Károly Gundel. - [Kanászpecsenye - Swineherd's ragout](https://zserbo.com/meat-dishes/kanaszpecsenye-swineherds-ragout/) - Swineherd's ragout blends simple yet robust ingredients - pork, sausage, and aromatic spices - into a comforting, flavorful meal. - [Francia krémes](https://zserbo.com/desserts/francia-kremes/) - Francia krémes is a refined Hungarian pastry that merges French pastry techniques with Hungary’s beloved dessert culture. - [Stefánia cake](https://zserbo.com/desserts/stefania-cake/) - While the original Stefánia cake boasts six thin layers, the following version consists of only four, making it quicker and easier to assemble. - [Hungarian krémes](https://zserbo.com/desserts/hungarian-kremes/) - Mille-feuille is known as krémes in Hungary; it's made up of two thin layers of puff pastry and one layer of vanilla pastry cream. - [Drunken scones - Részeges pogácsa](https://zserbo.com/breads-buns-biscuits/drunken-scones-reszeges-pogacsa/) - Drunken scones earn their whimsical name not because they contain any alcohol, but due to the way the dough behaves during baking. - [Szapáry pork liver](https://zserbo.com/meat-dishes/szapary-pork-liver/) - The Szapáry pork liver dish reflects traditional Hungarian cuisine, combining the bold flavors of liver and brain with a classic lecsó and buttery parsley potatoes. - [Hungarian plum butter](https://zserbo.com/vegetable-dishes/hungarian-plum-butter/) - Making plum butter and drying plums are probably the oldest and most widespread fruit preservation techniques in the history of Hungarian gastronomy. - [Roasted red pepper soup](https://zserbo.com/soups/roasted-red-pepper-soup/) - Roasted red pepper soup is a comforting and flavorful dish that brings together the vibrant taste of roasted red peppers with the richness of a creamy, seasoned broth. - [Milk pie with raspberry sauce](https://zserbo.com/desserts/milk-pie-with-raspberry-sauce/) - Milk pie is essentially a baked custard made primarily from milk, eggs, sugar, and flour, creating a pie that’s delicate yet satisfying. - [Swabian potato salad](https://zserbo.com/vegetable-dishes/swabian-potato-salad/) - Swabian potato salad is known for its distinct flavors, typically featuring a tangy and slightly sweet taste, achieved through the use of a warm broth and a vinegar-based dressing. - [Alföld bean stew](https://zserbo.com/vegetable-dishes/alfold-bean-stew/) - Alföld bean stew, while not as widely known as its Jewish counterpart, sólet, is a more affordable and accessible version. - [Borsos tokány / Pepper pork ragout](https://zserbo.com/meat-dishes/borsos-tokany-pepper-pork-ragout/) - Tokány is the ancestor of the pörkölt, it was made without paprika and onion for centuries. In Transylvania stew is called tocană. - [Russian salad and deviled eggs](https://zserbo.com/vegetable-dishes/russian-salad-and-deviled-eggs/) - Russian salad, known by several names such as “Olivier Salad” or “Ensalada Rusa” or “franciasaláta”, is a delicious comfort salad and side dish served on Holidays and family gatherings. - [Gellért salad](https://zserbo.com/vegetable-dishes/gellert-salad/) - Gellért salad, which pairs beautifully with both meat and fish dishes, is attributed to Károly Gundel. The famous chef operated the restaurant at the Gellért Hotel between 1927 and 1943, and this beetroot salad was one of the hotel's specialties. Once cooked, the beetroots are marinated overnight in a mixture of vinegar, sugar, and caraway - [No-bake lemon dessert](https://zserbo.com/desserts/no-bake-lemon-dessert/) - Perfect for warm weather or any occasion that calls for a light yet indulgent treat, this lemon dessert brings together the zesty brightness of lemons with the creamy richness of sour cream and whipped cream. The beauty of this recipe lies in its straightforward preparation, making it accessible even to those who might be new - [Pear slab pie](https://zserbo.com/desserts/pear-slab-pie/) - Made with a buttery, flaky crust and filled with juicy, spiced pears, this pear slab pie is baked on a sheet pan, making it perfect for serving a crowd. - [Chicken breast à la bonne femme](https://zserbo.com/meat-dishes/chicken-breast-a-la-bonne-femme/) - In culinary terms, "à la bonne femme" (jóasszony módra in Hungarian) refers to a style of cooking that is rustic, homey, and often associated with country cooking. - [Swabian potato noodles](https://zserbo.com/noodles/swabian-potato-noodles/) - Swabian potato noodles are a delightful blend of rustic flavors and comforting textures, showcasing the rich culinary traditions of the Swabian community in Hungary. - [Gizzard soup](https://zserbo.com/soups/gizzard-soup/) - Gizzard soup is a delightful and hearty dish that not only satisfies your taste buds but also brings significant nutritional benefits. - [Homemade mayonnaise](https://zserbo.com/misc/homemade-mayonnaise/) - Making your own mayonnaise allows you to control the ingredients and customize the flavor to your liking. - [Egg patties - Tojásfasírt](https://zserbo.com/vegetable-dishes/egg-patties-tojasfasirt/) - Originating as a clever way to transform basic ingredients into a satisfying meal, egg patties offer a versatile option for breakfast, lunch, or dinner. - [Chocolate - apricot jam bread pudding](https://zserbo.com/desserts/chocolate-apricot-jam-bread-pudding/) - This bread pudding recipe comes from the cookbook Végre otthon ( Finally home) written by Judit Stahl. Besides the basic ingredients it also incorporates apricot jam and chocolate. - [Nyárlőrinci tutajos](https://zserbo.com/noodles/nyarlorinci-tutajos/) - Nyárlőrinci tutajos is an old, forgotten shepherd's dish from the Great Hungarian Plain, which used to be cooked in a cauldron over an open fire. - [Pacsni](https://zserbo.com/breads-buns-biscuits/pacsni/) - Pacsni is an exciting, unique pastry that is not found anywhere else, it could be a true Hungaricum, but it has almost entirely disappeared from our culture. - [Bojtárfazék](https://zserbo.com/meat-dishes/bojtarfazek/) - The recipe of bojtárfazék comes from the cookbook Vadregényes kelet written by Marcsi Borbás. - [Chicken noodle casserole](https://zserbo.com/noodles/chicken-noodle-casserole/) - Chicken noodle casserole is a comforting and satisfying dish that is perfect for family dinners, potlucks, or anytime you're craving a hearty meal. - [Óvár pork cutlets](https://zserbo.com/meat-dishes/ovar-pork-cutlets/) - Óvár pork cutlets were named after Óvár cheese, which is often used in Hungarian cuisine, both as a table cheese and as an ingredient in various foods. - [Hamantaschen - Hámántáska](https://zserbo.com/breads-buns-biscuits/hamantaschen-hamantaska/) - Hamantaschen are triangular-shaped pastries typically filled with sweet fillings and they are associated with the Jewish holiday of Purim. - [Bean scones - Babos pogácsa](https://zserbo.com/breads-buns-biscuits/bean-scones-babos-pogacsa/) - Bean scones are a popular snack, which are made from a dough that contains puréed dried beans and a significant amount of lard, which give the scones a unique flavour and texture. - [Debrecen raisin chicken](https://zserbo.com/meat-dishes/debrecen-raisin-chicken/) - Reading the list of ingredients, you might think that this is an Asian fusion food, but Debrecen raisin chicken is an old Hungarian dish, its recipe was already published in Ágnes Zilahy's cookbook in 1892. - [Beef tripe stew - Pacalpörkölt](https://zserbo.com/meat-dishes/beef-tripe-stew-pacalporkolt/) - Whether you love it or hate it, there's no denying tripe's place in culinary traditions around the world, including the flavorful Hungarian beef tripe stew. - [Karingó](https://zserbo.com/breads-buns-biscuits/karingo/) - Karingó is a kind of twisted doughnuts, a simple yet special treat, that offers a true taste adventure for lovers of sweet treats. - [Borjúkötél - Calf ropes](https://zserbo.com/breads-buns-biscuits/borjukotel-calf-ropes/) - Borjúkötél is an old Kun recipe, a kind of sweet bread made from a soft yeast dough and topped with a sheep's milk cheese - sour cream mixture. - [Pork ragout soup of Makó](https://zserbo.com/soups/pork-ragout-soup-of-mako/) - This hearty pork ragout soup comes from Makó, a town in Csongrád-Csanád county. Its distinctive tangy flavour and rich, thick texture enthrall those who taste it. - [Cocoa and cinnamon rolls](https://zserbo.com/breads-buns-biscuits/cocoa-and-cinnamon-rolls/) - This yeast dough reciperequires no folding, and is suitable both for cocoa and cinnamon rolls. - [Méteres kalács - Meter-long cake](https://zserbo.com/desserts/meteres-kalacs-meter-long-cake/) - Méteres kalács (meter-long cake) is traditionally served during Easter or Christmas, and it's also a popular wedding dessert in Hungary. - [Körözött - Hungarian cheese spread](https://zserbo.com/misc/korozott-hungarian-cheese-spread/) - The main ingredient of körözött was originally Liptauer or liptói túró, a sheep-milk based cheese. - [How to make yogurt at home](https://zserbo.com/misc/how-to-make-yogurt-at-home/) - Making yogurt at home is a simple and rewarding culinary endeavor that offers a host of benefits, both in terms of taste and health. - [Calvinist heaven - Kálvinista mennyország](https://zserbo.com/desserts/calvinist-heaven-kalvinista-mennyorszag/) - Kálvinista mennyország, translated as Calvinist heaven, is a traditional Hungarian dessert that combines noodles (csuszatészta), cottage cheese, and shortcrust pastry. This unique dessert reflects the culinary heritage of Hungary and its historical connection to Calvinism. The dish typically consists of cooked noodles mixed with sweetened cottage cheese and encased in layers of shortcrust pastry. Once - [Gellért style chicken breast](https://zserbo.com/meat-dishes/gellert-style-chicken-breast/) - Hotel Gellért stands as an iconic symbol of Budapest's rich history and architectural grandeur. Some specialities of the house included beetroot-based Gellért salad, Gellért style chicken breast and chocolate-filled Gellért rolls. - [Big crescent rolls with milk and butter](https://zserbo.com/breads-buns-biscuits/big-crescent-rolls-with-milk-and-butter/) - Homemade crescent rolls can really make everyday life better. Making your own crescent rolls can be a rewarding culinary experience that offers several advantages over store-bought crescents. - [Noodle stew](https://zserbo.com/noodles/noodle-stew/) - Noodle stew marries the rich flavors of slab bacon, smoked pork fat, and aromatic spices with the comforting embrace of noodles. In just 30 minutes, you can transform simple ingredients into a symphony of taste, perfect for warming both body and soul. So, gather your ingredients, don your apron, and let's embark on a culinary - [Pázmándi dumpling goulash](https://zserbo.com/soups/pazmandi-dumpling-goulash/) - Pázmándi dumpling goulash is a hearty dish similar to the classic goulash soup, but it differs in several ingredients. - [Oven baked chimney cake](https://zserbo.com/breads-buns-biscuits/oven-baked-chimney-cake/) - Chimney cake (or kürtőskalács in Hungarian) is a popular pastry specific to the Hungarian-speaking regions, mainly to Szekler Land (East Transylvania). - [Recipe of the notary's wife - Jegyzőné receptje](https://zserbo.com/breads-buns-biscuits/recipe-of-the-notarys-wife-jegyzone-receptje/) - The recipe of the notary's wife comes from a cookbook written by József Váncza, a pharmacist, who was the inventor of the first Hungarian baking powder. - [Rum and honey sandwich cookies](https://zserbo.com/breads-buns-biscuits/rum-and-honey-sandwich-cookies/) - Sandwich cookies are a delightful treat loved by people of all ages. The following sandwich cookies contain rum and honey both in their dough and in their filling. - [Cheese straws](https://zserbo.com/breads-buns-biscuits/cheese-straws/) - It's a piece of cake to make these light and crispy cheese straws, which are inevitable accesories of beer drinking with friends. - [Dorozsma pork tenderloin](https://zserbo.com/meat-dishes/dorozsma-pork-tenderloin/) - Pork tenderloin is a lean cut of meat, which can be seasoned and paired with a wide range of flavors and ingredients. Its mild flavor and tender texture make it a popular choice for various dishes. Dorozsma pork tenderloin is a combination of sautéed tenderloin pieces, mushroom ragout and noodles. It's usually served with csuszatészta, - [Cheese straws (without yeast)](https://zserbo.com/breads-buns-biscuits/cheese-straws-without-yeast/) - Cheese straws are popular as appetizers or party snacks and are enjoyed for their crunchy texture and cheesy flavor. - [The Hungarian royal icing filled isler - Habos isler](https://zserbo.com/desserts/the-hungarian-royal-icing-filled-isler-habos-isler/) - The Hungarian isler filled with royal icing (habos isler), apart from its shape and the chocolate glaze, has nothing to do with its namesake, the traditional Austrian ischler. - [Törökméz - Honeycomb toffee](https://zserbo.com/desserts/torokmez-honeycomb-toffee/) - Honeycomb toffee or törökméz as it's called in Hungarian is certainly one of the most fun confectioneries you can make in the kitchen. - [Túrós pite - Cottage cheese pie](https://zserbo.com/desserts/turos-pite-cottage-cheese-pie/) - Cottage cheese pie is a simple, but versatile cake: it can be eaten as a celebratory dessert, a breakfast snack, or a teatime treat. - [Vanilla-coconut cake](https://zserbo.com/desserts/vanilla-coconut-cake/) - This vanilla-coconut cake consists of a cake layer and a vanilla custard enriched with coconut, butter and whipped cream. - [Walnut-vanilla cake](https://zserbo.com/desserts/walnut-vanilla-cake/) - This walnut-vanilla cake is an old family recipe. It consists of two different cake layers and a cooked cream filling. - [Cocoa snails - Kakaós csiga](https://zserbo.com/breads-buns-biscuits/cocoa-snails-kakaos-csiga/) - 10th January 1908 - this is the day when the first cocoa snails were born. A baker in Göd (a little town in the Danube bend, near Budapest) celebrated his 33th birthday by surprising his friends with a newly created pastry. - [Hernyéki gombóc](https://zserbo.com/vegetable-dishes/hernyeki-gomboc/) - Hernyéki gombóc is an old Hungarian dish, which includes potato dumplings served in mushroom sauce. - [Berliner cake](https://zserbo.com/desserts/berliner-cake/) - Berliner cake is an old-school pastry, which is only avaible in a few confectioneries countrywide. One of them is the Rigó Jancsi confectionery in Buda, where berliner cake has been dazzling the customers for decades. - [Chicken soup of Dörgicse](https://zserbo.com/soups/chicken-soup-of-dorgicse/) - This chicken soup is a delicious and hearty dish with a lot of vegetables. According to the source the following recipe was found in Hotel Gellért in the 50's. - [Cauliflower patties](https://zserbo.com/vegetable-dishes/cauliflower-patties/) - These cauliflower patties make a fantastic lunch or side dish. They are soft and creamy on the inside, and crispy on the outside. - [Potato and plum butter bundles](https://zserbo.com/breads-buns-biscuits/potato-and-plum-butter-bundles/) - Potato and plum butter bundles are made from a yeast dough containing mashed potatoes, which is cut into squares and generously filled with plum butter. - [Coconut rolls](https://zserbo.com/breads-buns-biscuits/coconut-rolls/) - Coconut rolls are made by rolling a mixture of whisked egg whites, sugar and shredded coconut inside a thin layer of yeast dough. - [Creamy garlic pork cutlets](https://zserbo.com/meat-dishes/creamy-garlic-pork-cutlets/) - Creamy garlic pork cutlets are perfect for those who crave a flavorful pork experience. - [Potato soup with frankfurters](https://zserbo.com/soups/potato-soup-with-frankfurters/) - If you are seeking a hassle-free yet flavorful meal, this potato soup with frankfurters is a tribute to the elegance of simplicity in culinary endeavors. - [Mátrai borzaska - Pork chops coated in grated potatoes](https://zserbo.com/meat-dishes/matrai-borzaska-pork-chops-coated-in-grated-potatoes/) - Mátrai borzaska means pork chops in potato coating, topped with sour cream, garlic and cheese. - [Kazári laska](https://zserbo.com/breads-buns-biscuits/kazari-laska/) - Every year in the village of Kazár locals and visitors alike come together to celebrate the beloved tradition of kazári laska during the Kazár Laska Festival. - [Cabbage salad - Káposztasaláta](https://zserbo.com/vegetable-dishes/cabbage-salad-kaposztasalata/) - Cabbage salad, known as káposztasaláta, holds a cherished place in Hungarian cuisine, particularly during the winter months when fresh vegetables may be scarce. - [Oyster mushroom soup](https://zserbo.com/soups/oyster-mushroom-soup/) - Oyster mushrooms (laskagomba in Hungarian) are named for their oyster-shaped caps and are widely distributed in both natural and cultivated environments. - [Leavened cucumbers - Kovászos uborka](https://zserbo.com/vegetable-dishes/leavened-cucumbers-kovaszos-uborka/) - Leavened cucumbers - the eternal summer favourite, obligatory attendant of stews and roasted meats. - [Paprika, a world famous Hungarian spice](https://zserbo.com/misc/paprika-a-world-famous-hungarian-spice/) - There is a common trait of many Hungarian dishes, namely they are inconceivable without paprika. - [Pig Slaughter](https://zserbo.com/misc/pig-slaughter/) - Pig slaughter is a very important event in the villages, a part of the Hungarian culture for centuries. Pig is killed to provide the family with meat. - [Szaloncukor](https://zserbo.com/desserts/szaloncukor/) - Szaloncukor is a traditional Hungarian Christmas candy, a real Hungarikum, which means that this candy is special, unique and only characteristic of Hungary. - [Bácskai rizseshús - Pork stew with rice](https://zserbo.com/meat-dishes/pork-stew-with-rice/) - Bácskai rizseshús is a simple pork or (in some regions) chicken stew cooked with rice. - [Plum butter and vanilla cake](https://zserbo.com/desserts/plum-butter-and-vanilla-cake/) - Plum butter, with its concentrated plum flavor and smooth consistency, plays a starring role in this delectable plum butter and vanilla cake, making it a truly unforgettable treat for any occasion. - [Home-made Sweet Chestnut Puree](https://zserbo.com/desserts/home-made-sweet-chestnut-puree/) - A very popular dessert in Hungary. - [Fedák Cake - In memory of a great actress](https://zserbo.com/desserts/fedak-cake-in-memory-of-a-great-actress/) - Fedák cake cherishes the memory of Sári Fedák, one of the best known and most successful Hungarian actresses. - [Pork stew with sauerkraut - Toros káposzta](https://zserbo.com/meat-dishes/sauerkraut-and-pork-stew/) - Pork stew with sauerkraut (toros káposzta) is an obligatory dish of pig-killing day in several regions of Hungary. - [Jókai bean soup - The great tale-teller's favorite soup](https://zserbo.com/soups/the-great-tale-tellers-favorite-soup/) - Jókai bean soup is named after Mór Jókai, one of the greatest Hungarian writers. He was the greatest figure of Hungarian romantic prose. - [Hen soup in Újházy style](https://zserbo.com/soups/hen-soup-in-ujhazy-style/) - A long-simmering hen soup that reveals its marvellous tastes after 2-3 hours of cooking. - [Beef shank stew](https://zserbo.com/meat-dishes/beef-shank-stew/) - Beef shank contains a lot of collagen that dissolves during the cooking and the sauce becomes soft and silky. - [Layered potatoes (Rakott krumpli)](https://zserbo.com/meat-dishes/layered-potatoes-rakott-krumpli/) - Layered potatoes belong to those dishes that accompany people from the childhood as a returning course of family lunches or dinners. - [Indiáner](https://zserbo.com/desserts/indianer/) - The story of Indiáner relates closely to the Theater an der Wien whose intendant was Count Ferdinánd Pálffy in the first half of the 19th century. - [Palots soup - Palócleves](https://zserbo.com/soups/palots-soup/) - The Palots soup (that is also suitable for a one dish meal) was inspired by Kálmán Mikszáth, a novelist, journalist, and politician. He was the most famous Palots in Hungary. - [Heavenly apricot pie](https://zserbo.com/desserts/heavenly-apricot-pie/) - A perfect summer pie with golden apricot. - [Ajvár](https://zserbo.com/vegetable-dishes/ajvar/) - Ajvár is a Serbian sauce made from red pepper, eggplant and garlic. - [Stuffed peppers in tomato juice](https://zserbo.com/meat-dishes/stuffed-peppers-in-tomato-juice/) - A light summer dish with low carbohydrate content. - [Lecsó](https://zserbo.com/vegetable-dishes/lecso/) - Lecsó looks faintly like the French ratatouille, however the main ingredients of this typical Hungarian summer one-course meal are pepper, tomato and onion. - [Variations on cucumber salad](https://zserbo.com/vegetable-dishes/variations-on-cucumber-salad/) - This is the most popular salad in Hungary. - [Homemade tomato sauce alias ketchup](https://zserbo.com/vegetable-dishes/homemade-tomato-sauce-alias-ketchup/) - Homemade tomato sauce's flavour and the fact that it doesn't contain additives win against the industrial recipe. - [Cottage cheese dumplings - Túrógombóc](https://zserbo.com/desserts/cottage-cheese-dumplings/) - Although it's an easy-to-make dessert, it took years before I found the perfect recipe of these cottage cheese dumplings. - [Eggy dumplings - Tojásos nokedli](https://zserbo.com/noodles/eggy-dumplings/) - Eggy dumplings or tojásos nokedli in Hungarian are a kind of noodles fried with beaten eggs. - [Dill and cottage cheese squares - Kapros-túrós lepény](https://zserbo.com/desserts/dill-and-cottage-cheese-squares/) - These dill and cottage cheese squares were my grandma's favorite dessert. It's a real peacetime recipe from her hand-written cook book. - [Chicken csorba soup](https://zserbo.com/soups/chicken-csorba-soup/) - Csorba soup is an emblematic meal of the Transylvanian cuisine. It can be made from veal, pork or chicken, or it can even be prepared without meat. - [Tokány with pickled cucumbers](https://zserbo.com/meat-dishes/tokany-with-pickled-cucumber/) - The easiest and at the same time the most difficult thing in making tokány is that you can cook it as you like it. - [Homemade vegetable seasoning blend](https://zserbo.com/vegetable-dishes/homemade-vegetable-seasoning-blend/) - This homemade vegetable seasoning blend is an all-purpose seasoning that you can add while cooking, roasting or marinating. - [Salty crescents - Sós kifli](https://zserbo.com/breads-buns-biscuits/salty-crescents/) - In Hungary most people choose some kind of bakery product for breakfast, salty crescents or sós kifli are among the most popular ones. - [Kohlrabi soup](https://zserbo.com/soups/kohlrabi-soup/) - Kohlrabi is a cultivar of cabbage, grown throughout the whole year. It can be eaten raw as well as cooked. - [Plum coffeecake with cinnamon sour cream](https://zserbo.com/desserts/plum-coffeecake-with-cinnamon-sour-cream/) - The spice of plum coffeecake is cinnamon which is actually a complement of plum, it goes hand in hand with this fruit. - [Zsemle](https://zserbo.com/breads-buns-biscuits/zsemle/) - Beside bakery crescent zsemle or Hungarian buns are the other fundamental bakery product in Hungary. - [Sztrapacska - Potato dumplings with bryndza](https://zserbo.com/noodles/potato-dumplings-with-bryndza/) - Sztrapacska is actually a Slovak dish, consisting of bryndza and potato dumplings whose batter is similar to Hungarian nokedli. - [Pan-fried pork collar steaks in Gypsy style](https://zserbo.com/meat-dishes/pan-fried-pork-blade-steaks-in-gypsy-style/) - Pan-fried pork collar steaks are weighty representative of the Hungarian, more precisely the Gypsy gastronomy. - [Stuffed pork flank](https://zserbo.com/meat-dishes/stuffed-pork-flank/) - Pork flank is not often used in the kitchen, although if you want to grill or make some stuffed dish, it is a good choice since it doesn't become dry during cooking. - [Apple soup](https://zserbo.com/soups/apple-soup/) - The recipe of this apple soup has come down to us from my maternal great-grandmother. - [Banana leaves from Orosháza](https://zserbo.com/breads-buns-biscuits/banana-leaves-from-oroshaza/) - Banana leaves are a brioche-like pastry, that are named after their shape, and contrary to their name they don't contain banana. - [Celeriac salad](https://zserbo.com/vegetable-dishes/celeriac-salad/) - In this celeriac salad the flavour of apple and carrot deadens the characteristic taste of celeriac. - [Leek soup](https://zserbo.com/soups/leek-soup/) - Leek soup makes our nourishment variegated during the winter season without eating too many calories. - [Tarkedli, the Czech donut](https://zserbo.com/breads-buns-biscuits/tarkedli-the-czech-donut/) - Tarkedli (or talkedli) is a Czech donut that appeared in the Hungarian cuisine first in the 19th century. - [Non plus ultra](https://zserbo.com/breads-buns-biscuits/non-plus-ultra/) - The Latin phrase "non plus ultra" in the title is the attributive and also the name of our today cookie at the same time. - [Lentil salad](https://zserbo.com/vegetable-dishes/lentil-salad/) - Lentil is one of our oldest sources of food, a rich source of protein, carbohydrates and B vitamins. - [Hungarian sauerkraut soup - Korhelyleves](https://zserbo.com/soups/sauerkraut-soup/) - he Hungarian name of this sauerkraut soup is korhelyleves whose literal English translation means drunkard's soup. It's eaten traditionally on New Year’s Day as it's considered to be an effective cure of hangover. - [Rákóczi túrós - Hungarian curd cheese squares in Rákóczi style](https://zserbo.com/desserts/hungarian-curd-cheese-squares-in-rakoczi-style/) - The base of these Hungarian curd cheese squares is a thin sweet shortcrust pastry, followed by a layer of sweet curd cheese filling and topped with meringue. - [Paprika crescents](https://zserbo.com/breads-buns-biscuits/paprika-crescents/) - The recipe of paprika crescents originates from the region of Kalocsa, which is famous for the production of some of the best paprika in Hungary. - [Hungarian pork jelly - Kocsonya](https://zserbo.com/meat-dishes/hungarian-pork-jelly-kocsonya/) - In Hungary pork jelly or kocsonya is known as a main dish, usually cooked during the carnival season. - [Túrós csusza - Cottage cheese noodles](https://zserbo.com/noodles/turos-csusza/) - Túrós csusza is a traditional Hungarian pasta dish that consists of egg noodles, cottage cheese, sour cream and smoked bacon. - [Mézes krémes](https://zserbo.com/desserts/mezes-kremes/) - Mézes krémes is a honey flavoured pastry filled with semolina cream and apricot jam. - [Brassói aprópecsenye](https://zserbo.com/meat-dishes/brassoi-apropecsenye/) - Brassói aprópecsenye is bits of pork fried up and served on a bed of fried potatoes. - [Rigó Jancsi](https://zserbo.com/desserts/rigo-jancsi/) - Rigó Jancsi, this old fashioned chocolate mousse cake keeps the memory of a Hungarian-Belgian romantic story. - [Veal ragout soup with potato dumplings from the Nyírség](https://zserbo.com/soups/veal-ragout-soup-with-potato-dumplings/) - This veal ragout soup is so thick you can stand a spoon up in it. - [Braised and roasted pork shank / Csülök pékné módra](https://zserbo.com/meat-dishes/braised-and-roasted-pork-shank-csulok-pekne-modra/) - This recipe presents a dish, which is much liked in Hungary. Contrary to the belief it doesn't have a Hungarian origin, it was first made by French bakers. - [Mézes tészta - Honey-vanilla squares](https://zserbo.com/desserts/mezes-teszta/) - Honey-flavoured cakes (like mézes tészta) are very mouth-watering, but these desserts need at least an entire day to soften. - [Hungarian braided sweet bread](https://zserbo.com/breads-buns-biscuits/hungarian-braided-sweet-bread/) - Hungarian braided sweet bread or kalács is similar to the Jewish challah eaten on Sabbath and holidays; it's traditionally baked for Easter. - [Plum jam filled buns with vanilla custard / Lekváros bukta](https://zserbo.com/breads-buns-biscuits/plum-jam-filled-buns-with-vanilla-custard-lekvaros-bukta/) - These sweet plum jam filled buns are cornerstones of the Hungarian bakery products, their Hungarian name is lekváros bukta. - [Langalló - The Hungarian pizza](https://zserbo.com/breads-buns-biscuits/langallo-the-hungarian-pizza/) - Langalló is a flat bread, similar to the traditional Italian pizza, but instead of tomato sauce it's topped with sour cream, bacon, sausage, onion and cheese. - [Floating islands - Madártej](https://zserbo.com/desserts/floating-islands/) - Meringue floating on crème anglaise - this is the composition of floating islands,a simple and light dessert of French origin. - [Elderflower soft drink](https://zserbo.com/vegetable-dishes/elderflower-soft-drink/) - Don't buy expensive elderflower drink, it's quick and easy to make your own at home, just get outdoors and pick some heads before the season is over. - [Sheperd's noodles / Pásztortarhonya](https://zserbo.com/noodles/sheperds-noodles-pasztortarhonya/) - Pásztortarhonya is a typical Hungarian one-pot meal, a great and filling legacy of old times. - [Lettuce soup](https://zserbo.com/soups/lettuce-soup/) - It's June and lettuce plants are growing their heads industriously in our garden. I thought I'd take the opportunity to tell you about this plant. - [Hungarian vintage cookies: Chocolate-vanilla rings](https://zserbo.com/breads-buns-biscuits/chocolate-vanilla-rings/) - If you asked anyone in Hungary to enumerate some "vintage" things that awaken pleasant memories, chocolate-vanilla rings would be certainly mentioned. - [Crackling scones - Tepertős pogácsa](https://zserbo.com/breads-buns-biscuits/crackling-scones/) - Crackling scones are made of laminated yeast dough, which contains lard, ground or finely chopped cracklings, and seasoned with salt and black pepper. - [Vegetable soup with liver dumplings - Májgombóc leves](https://zserbo.com/soups/vegetable-soup-with-liver-dumplings-majgomboc-leves/) - People, who do not normally eat liver, can enjoy it; moreover, this soup is a good choice for those who have children, as kids usually love it, too. - [Hungarian poppy seed roll - Mákos kalács](https://zserbo.com/breads-buns-biscuits/hungarian-poppy-seed-roll-makos-kalacs/) - A popular way to use poppy seeds in Hungary is to make poppy seed roll. It's made of a yeast dough and filled with ground and sweetened poppy seeds. - [Hungarian vintage cookies part 2: Pilot biscuits](https://zserbo.com/breads-buns-biscuits/hungarian-vintage-cookies-part-2-pilot-biscuits/) - Generations have grown up enjoying pilot biscuits, that could also be called as the Hungarian oreo: a linzer cookie sandwich filled with nougat cream. - [Green pea stew with bay leaf and vinegar](https://zserbo.com/vegetable-dishes/green-pea-stew-with-bay-leaf-and-vinegar/) - The traditional green pea stew is sweet, made with milk or cream, without paprika, the following recipe is known by only a few. - [Hungarian yellow bean soup](https://zserbo.com/soups/hungarian-yellow-bean-soup/) - In the traditional Hungarian cuisine yellow beans are used in soups and stews, but there are tons of recipes that call for them as a component of salads. - [Pork stew in Bakony style](https://zserbo.com/meat-dishes/pork-stew-in-bakony-style/) - There are several dishes in Hungary that are made in Bakony style, named after Bakony, the westernmost and largest member of the Transdanubian Mountains. - [Gooseberry sauce](https://zserbo.com/vegetable-dishes/gooseberry-sauce/) - Fruit sauces like gooseberry sauce are as popular as vegetable stews (főzelék) in Hungary, they are generally served as a side dish with roasted or boiled meats. - [Apricot slices](https://zserbo.com/desserts/apricot-slices/) - Apricot slice is a typical one-bowl dessert, there won't be a pile of dirty dishes in the kitchen sink after preparing it. - [Chocolate-bilberry crescents](https://zserbo.com/breads-buns-biscuits/chocolate-bilberry-crescents/) - In Hungary obtaining bilberries requires some planning and forward-thinking. If you are lucky enough, you can buy them on the local market. - [Hungarian Chicken Paprikash](https://zserbo.com/meat-dishes/hungarian-chicken-paprikash/) - Chicken paprikash can be called as the alpha and omega of the Hungarian cuisine, this classic dish is the highlight of Sunday lunches. - [Hungarian white bread](https://zserbo.com/breads-buns-biscuits/hungarian-white-bread/) - On 20th August we celebrate the foundation of the Hungarian state, and the first bread from the new harvest that is baked traditionally on this day. - [Slambuc](https://zserbo.com/noodles/slambuc/) - Slambuc is an old Hungarian pastoral dish, which is made with bacon, noodles and potatoes. It's cooked in bogrács, if not, it can't be called slambuc. - [Plum jam dumplings](https://zserbo.com/breads-buns-biscuits/plum-jam-dumplings/) - Potato dough is the base of many Hungarian dishes, among others, nudli, gombóc (dumplings) and derelye (flat dumplings) can be made from it. - [Hungarian cottage cheese bundles](https://zserbo.com/breads-buns-biscuits/hungarian-cottage-cheese-bundles/) - The bundles are made from a light yeast dough, filled with soft, vanilla flavoured cottage cheese cream. - [Hungarian fisherman's soup](https://zserbo.com/soups/hungarian-fishermans-soup/) - Fisherman's soup (or halászlé) is made with carp or different kinds of fresh water fish, and with generous amounts of paprika (both sweet and hot). - [Layered cauliflower](https://zserbo.com/vegetable-dishes/layered-cauliflower/) - The traditional layered cauliflower consists of minced pork, rice, sour cream and cheese. My recipe is a lighter version containing ham and cheese. - [Temesvár pork loin](https://zserbo.com/meat-dishes/temesvari-pork-loin/) - A delicious pork dish named after the Transylvanian town, Temesvár; it's basically a pork stew with yellow beans, thickened with a flour-sour cream mixture. - [Striped butter cookies](https://zserbo.com/breads-buns-biscuits/striped-butter-cookies/) - These striped butter cookies are not only showy, but also yummy. I think shortcrust pastry is the most perfect and most delicious dough for cookies. - [Fasírt - Pork patties](https://zserbo.com/meat-dishes/fasirt-hungarian-pork-patties/) - Fasírt - this magical word can make any Hungarian heart throb. It's the king of canteens and everyday kitchens, an indispensable attendant of vegetable stews. - [Nero tea biscuits](https://zserbo.com/breads-buns-biscuits/nero-tea-biscuits/) - In Hungary the Nero name as a collective noun marks the group of tea biscuits that are made of shortcrust pastry and filled with jam or some kind of cream. - [Snow crescents - Hókifli](https://zserbo.com/breads-buns-biscuits/snow-crescents-hokifli/) - There are many different snow crescent recipes, but the final step is always the same in case of every version: hot cookies are rolled in icing sugar. - [Hungarian potato soup](https://zserbo.com/soups/hungarian-potato-soup/) - In Hungary soup is one of the most popular preparation methods. Potato soup is a substantial dish that can serve as a pick-me-up on cold days. - [Lapcsánka alias potato pancakes](https://zserbo.com/vegetable-dishes/lapcsanka-alias-potato-pancakes/) - There is perhaps no other food that has more names in the Hungarian language than potato pancakes. Tócsni, lapcsánka or röszti - they are only three from its 60 names. - [Garlic pork rib roast with parsley potatoes](https://zserbo.com/meat-dishes/garlic-pork-rib-roast-with-parsley-potatoes/) - We Hungarians love pork however it's prepared. It works like a blank canvas that compels you to unleash your creativity. - [Apple pancake rings](https://zserbo.com/desserts/apple-pancake-rings/) - I like apple pancake rings much better than plain pancakes. The apple's sourish taste and the sweet pancake coat is a heavenly combination. - [Hungarian coconut cubes](https://zserbo.com/desserts/hungarian-coconut-cubes/) - Coconut isn't a typical Hungarian ingredient, but there are a few Hungarian recipes that call for shredded coconut. One of those is coconut cubes. - [Lentil soup with tarragon](https://zserbo.com/soups/lentil-soup-with-tarragon/) - In Hungary lentils are usually prepared as a soup or stew, mainly with roux and smoked meat, similar to dry bean soup. - [Hungarian plum jam biscuits - Lekváros papucs](https://zserbo.com/breads-buns-biscuits/hungarian-plum-jam-biscuits-lekvaros-papucs/) - These lovely plum jam biscuits are as popular as scones in Hungary. Their Hungarian name is lekváros papucs, which literally means plum jam slippers - [Kolozsvár layered sauerkraut - Kolozsvári rakott káposzta](https://zserbo.com/meat-dishes/kolozsvari-layered-sauerkraut/) - Kolozsvári layered sauerkraut is one of the most often prepared sauerkraut dishes in Hungary. Despite its name it has no concern with Kolozsvár. - [Transylvanian cottage cheese doughnuts](https://zserbo.com/breads-buns-biscuits/transylvanian-cottage-cheese-doughnuts/) - These golden cottage cheese doughnuts are soft inside and crispy outside at the same time, their taste is incomparable, and despite deep-frying they are light. - [Hungarian goulash soup](https://zserbo.com/soups/hungarian-goulash-soup/) - Goulash is one of the Hungarian national dishes and a symbol of the country. The origin of the dish dates back to the 17-18th centuries. - [Fried liver with onions](https://zserbo.com/meat-dishes/fried-liver-with-onion/) - Fried liver with onions is perfect lunch or dinner dish, it is very easy to cook and it is very nutritious. - [Russian cream torte - Oroszkrém torta](https://zserbo.com/desserts/russian-cream-torte-oroszkrem-torta/) - The recipe of the Russian cream torte appeared and was widepsread between the World Wars. - [Cottage cheese scones - Túrópogácsa](https://zserbo.com/breads-buns-biscuits/cottage-cheese-scones-turopogacsa/) - Scones are inevitable element of the pig killing day in Hungary; if pálinka is the welcome drink, pogácsa can be called the welcome snack. - [Stefánia meatloaf](https://zserbo.com/meat-dishes/stefania-meatloaf/) - Stefánia meatloaf is the big brother of pork patties. It's prepared from a similar meat mixture, stuffed with hardboiled eggs, and instead of pan-frying it's baked in the oven. - [Hungarian gingerbread biscuits - Mézes puszedli](https://zserbo.com/breads-buns-biscuits/hungarian-gingerbread-biscuits-mezes-puszedli/) - There are two things that dominate/determine the scent of Advent fairs: mulled wine and gingerbread. Those two spicy fragrances help you prepare for Christmas in a festive spirit. - [5 layer cocoa slices](https://zserbo.com/desserts/5-layer-cocoa-slices/) - What makes these cocoa slices a bit odd is the leavening agent which is an uncommon ingredient: it's ammonium bicarbonate or szalalkáli/szalagáré as we call it in Hungary. - [Poppy seed potato dumplings - Mákos nudli](https://zserbo.com/desserts/poppy-seed-potato-dumplings-makos-nudli/) - Hungarian nudli is a kind of potato dumplings, similar to the Italian gnocchi. It's made of a light potato dough rolled into ropes and cut into 1,5 inch lengths. - [Flódni](https://zserbo.com/desserts/flodni/) - As the saying goes if you want to eat good flódni, you'll have to visit Hungary. Flódni is a delight for the eyes and the palate. It's very addictive, you simply can't stop eating it. - [Hungarian cream puffs - Képviselőfánk](https://zserbo.com/desserts/hungarian-cream-puffs-kepviselofank/) - Hungarian cream puffs are so amazing and splendid, much better than profiteroles or éclairs; I always make them for Christmas. - [Cabbage soup](https://zserbo.com/soups/cabbage-soup/) - This cabbage soup is my mother's speciality, I even venture to say that no one cooks it in the same way in Hungary. My Mom created this recipe more than 30 years ago - [Pork ragout with mushrooms](https://zserbo.com/meat-dishes/pork-ragout-with-mushrooms/) - Contary to the Hungarian traditions, this pork ragout doesn't contain paprika. The main spices are tarragon and garlic; latter is added to the dish only a few minutes before the end of the cooking time, so its flavour isn't lost, but remains dominant. - [Kaiserschmarrn - Császármorzsa](https://zserbo.com/desserts/kaiserschmarrn-csaszarmorzsa/) - Though Kaiserschmarrn is basically an Austrian dessert, but due to the years our country spent in the Austro-Hungarian Monarchy it has been tightly integrated into the Hungarian cuisine, as well. - [Log cake - Fatörzs](https://zserbo.com/desserts/log-cake-fatorzs/) - This log has nothing to do with the winter firewood, this log cake (fatörzs in Hungarian) is a premium version of swiss roll. - [Ribboned carnival doughnuts](https://zserbo.com/breads-buns-biscuits/ribboned-carnival-doughnut/) - Carnival season is unimagineable without doughnut in Hungary, it can be also regarded as a symbol of farewell winter feasts. - [How to make Hungarian sausage](https://zserbo.com/meat-dishes/how-to-make-hungarian-sausage/) - The Hungarian cuisine produces a vast number of types of sausages, each region has their own recipes and tastes, the knowhow of sausage making is passed on to sons from their fathers. - [Lemon roast pheasant with onion-apple sauté](https://zserbo.com/meat-dishes/lemon-roast-pheasant-with-onion-apple-saute/) - One of the most hunted small games in Hungary is pheasant. It is a well-known gamebird, perhaps the most widespread and ancient one in the whole world. - [Bonfire stack - Máglyarakás](https://zserbo.com/desserts/bonfire-stack-maglyarakas/) - Bonfire stack is actually a flashy and tasty bread pudding enriched with apple, apricot jam and with a lovely meringue on the top. - [Ischler cookies](https://zserbo.com/breads-buns-biscuits/ischler-cookies-as-we-like-it-in-hungary/) - Ischler is an Austrian confection, named after the famous spa town Bad Ischl that Franz Joseph I of Austria chose for his summer residence. - [Hungarian cornmeal squares with plum jam - Kukoricaprósza](https://zserbo.com/desserts/hungarian-cornmeal-squares-with-plum-jam-kukoricaprosza/) - The popularity of kukoricaprósza is not by chance, its ingredients make it able to meet the requirements of the newest diet trends. This cornmeal pie is gluten-free, and can be also declared sugar free provided that you use homemade plum jam that doesn't contain added sugar. - [Hungarian egg drop soup - Savanyú tojásleves](https://zserbo.com/soups/hungarian-egg-drop-soup-savanyu-tojasleves/) - Hungarian egg drop soup consists of an onion blond roux, beaten and poached eggs, flavoured with paprika, sour cream and vinegar. - [Rose doughnuts - Rózsafánk](https://zserbo.com/breads-buns-biscuits/rose-doughnuts-rozsafank/) - Making rose doughnuts is not as difficult as it looks. It requires patience and some handiness, but it's a good opportunity for creative people to indulge in. - [White kidney bean stew](https://zserbo.com/vegetable-dishes/white-kidney-bean-stew/) - is so thick and nutritious that one plate of dry bean stew provides your daily energy needs; it makes you feel full for longer and keeps food cravings at bay. - [Fruit soup](https://zserbo.com/soups/fruit-soup/) - Strange though it may seem, in Hungary fruit soup is eaten as a soup, not as a dessert. We Hungarians usually eat fruit soup hot and we use not only sour cherry. - [Stuffed pork flank with ham and hard boiled eggs](https://zserbo.com/meat-dishes/stuffed-pork-flank-with-ham-and-hard-boiled-eggs/) - Pork flank or dagadó in Hungarian belongs to those meats unfairly ignored that have only limited role in the kitchen. My aim is to change this approach. - [Hungarian leaf fat pastry - Hájas tészta](https://zserbo.com/breads-buns-biscuits/hungarian-leaf-fat-pastry-hajas-teszta/) - Hungarian leaf fat pastry can be considered as the ancestor of the modern puff pastries. Its taste is incomperable, totally unique, it can't be mentioned in the same breath as buttery pastries. - [Vegetable marrow stew with pork ragout](https://zserbo.com/vegetable-dishes/vegetable-marrow-stew-with-pork-ragout/) - Vegetable marrow stew is often served with pork ragout, but if you find it too weird, it can be a great sidedish for roasts or pork patties. - [Transylvanian sour cabbage rolls](https://zserbo.com/meat-dishes/transylvanian-sour-cabbage-rolls/) - Stuffed cabbage can be called as one of the basic foods of the Hungarian cuisine, it has a big cult in the Hungarian inhabited regions, only stews can rival this gorgeous dish in popularity. - [Cottage cheese crêpes](https://zserbo.com/desserts/cottage-cheese-crepes/) - It's not a big deal to make cottage cheese crêpes (palacsinta), but there are a few tricks that can make your job easier. - [Wasp nest - Darázsfészek](https://zserbo.com/breads-buns-biscuits/wasp-nest-darazsfeszek/) - Fortunately this wasp nest has nothing to do with those angry insects, darázsfészek in this case means yeast pastry rolls with creamed butter and/or ground walnuts. - [Hungarian pork bone stock - Orjaleves](https://zserbo.com/soups/hungarian-pork-bone-stock-orjaleves/) - In most Hungarian families, hen or pork stock is an obligatory part of Sunday lunch, it's not a simple dish, but the base of our existence. - [Hortobágy meat crêpes](https://zserbo.com/meat-dishes/hortobagy-meat-crepes/) - Hortobágy crépes are considered as one of the most traditional Hungarian dishes, whose recipe was created for the Brussels World Fair in 1958. - [Molnárka](https://zserbo.com/breads-buns-biscuits/molnarka/) - Molnárka means soft and sweetish, oval shaped buns whose dough resembles kalács (sweet bread). These buns go well with Easter ham, but they also make a great sandwich. - [Caraway seed soup - Köménymagos leves](https://zserbo.com/soups/caraway-seed-soup-komenymagos-leves/) - Caraway seed soup belongs to the group of those dishes that every Hungarian knows, however cracks in its reputation can't be hidden. - [Chocolate-raspberry-poppy seed squares](https://zserbo.com/desserts/chocolate-raspberry-poppy-seed-squares/) - When I found the recipe of these chocolate-raspberry-poppy seed squares, I didn't even think that they would be so gorgeous. They are really addictive,... - [Garlic chicken soup](https://zserbo.com/soups/garlic-chicken-soup/) - Contrary to the traditional stock, preparing this garlic chicken soup doesn't require so much time, it's not simmered for hours, just cooked over medium-low heat until the meat is tender; it takes about an hour. - [Búvártúrós](https://zserbo.com/desserts/buvarturos/) - The name of búvártúrós is another proof of the uniqueness of our language: Hungarian language is cut out for playing with the words and creating witty expressions. - [How to cook a Hungarian Easter ham](https://zserbo.com/meat-dishes/how-to-cook-a-hungarian-easter-ham/) - In Hungary the traditional rustic Easter ham is preserved with salt and cold smoke, ripened for months; according to peasant traditions it was always stored for Easter in the attic. - [Hungarian layered millet mush](https://zserbo.com/meat-dishes/hungarian-layered-millet-mush/) - Millet is one of those ancient grains that have been used throughout the ages and across many countries, and have played an important role in human consumption. - [Vízen kullogó](https://zserbo.com/breads-buns-biscuits/vizen-kullogo/) - Vízen kullogó can be called the Hungarian brioche, which is, however, undoubtedly much better than the French version. It was generally baked for weddings and christening feasts. - [Potato pasta - Krumplis tészta](https://zserbo.com/noodles/potato-pasta-krumplis-teszta/) - Potato pasta, also known as gránátos kocka or grenadírmars, is a simple and cheap dish made from potatoes and noodles. Despite that its recipe varies from region to region. - [Chocolate-hazelnut sweet braided bread](https://zserbo.com/breads-buns-biscuits/chocolate-hazelnut-sweet-braided-bread/) - Though the recipe of of this hocolate-hazelnut sweet braided bread is a little long and may seem to be complicated, but appearances are deceptive. There is just one thing that makes this sweet bread different from the usual yeast pastries. - [Yellow split pea stew - Sárgaborsó főzelék](https://zserbo.com/vegetable-dishes/yellow-split-pea-stew-sargaborso-fozelek/) - Split peas (sárgaborsó, felesborsó in Hungarian) are available any time of the year and perfect choice for a thick, delicious split pea stew. - [Vasi pecsenye - Garlic pork butt from the Őrség](https://zserbo.com/meat-dishes/vasi-pecsenye-garlic-pork-butt-from-the-orseg/) - The recipe of vasi pecsenye comes from the Őrség, a historical and ethnographical region, which is also a national park, located in the most western corner of Hungary. - [Chocolate coconut balls - Kókuszgolyó](https://zserbo.com/desserts/chocolate-coconut-balls-kokuszgolyo/) - Chocolate coconut balls are simple, but delicious desserts. You just have to combine the ingredients, shape balls and roll them into shredded coconut. - [Hungarian venison stew](https://zserbo.com/meat-dishes/hungarian-venison-stew/) - Hungary is literally a large and contiguous game preserve, where most of the game stock lives free, in their natural surroundings. - [Goosefoot cake - Lúdláb torta](https://zserbo.com/desserts/goosefoot-cake-ludlab-torta/) - The popularity of lúdláb is equal to Rigó Jancsi, at hearing its name chocolate fans sigh pleasurably evoking the taste of rum soaked sour cherries hidden in the dark chocolate cream filling. - [Bean goulash - Babgulyás](https://zserbo.com/soups/bean-goulash-babgulyas/) - Bean goulash is similar to the traditional gulyás, but instead of potatoes it's made with dried beans. - [Semolina dumplings - Grízgaluska](https://zserbo.com/noodles/semolina-dumplings-grizgaluska/) - Chicken broth is often served in Hungary with semolina dumplings. Making those fluffy dumplings is always a great challenge because - [Karcagi Ferdinánd - sweet vanilla-butter snails from Eastern Hungary](https://zserbo.com/breads-buns-biscuits/karcagi-ferdinand-sweet-vanilla-butter-snails-from-eastern-hungary/) - Karcagi Ferdinánd - this is name of these soft vanilla-butter snails that stick together into a round cake shape during baking. - [Ham scones](https://zserbo.com/breads-buns-biscuits/ham-scones/) - Leftover Easter ham usually gives plenty to think about, using up usually puts your creativity to the test. - [Pork ragout soup with tarragon](https://zserbo.com/soups/pork-ragout-soup-with-tarragon/) - The homeland of dishes with tarragon is Transylvania, this versatile herb has a long tradition in the Transylvanian cuisine. - [Frankfurter rolls](https://zserbo.com/breads-buns-biscuits/frankfurter-rolls/) - Frankfurter rolls are usually made from yeast crescent dough or puff pastry. This time I decided to make my own puff pastry instead of store-bouhgt. - [Hungarian punch cake - Puncstorta](https://zserbo.com/desserts/hungarian-punch-cake-puncstorta/) - Pink and rum - these are the words that come to every Hungarian's mind when they hear punch cake. - [Dödölle](https://zserbo.com/vegetable-dishes/dodolle/) - Dödölle, ganca, gánica, cinke - all these names refer to one dish that is known and cooked throughout Hungary, a cheap peasant food that was eaten on a daily basis a long time ago. - [Hungarian gizzard stew](https://zserbo.com/meat-dishes/hungarian-gizzard-stew/) - We Hungarians love and often eat offals and giblets (e.g.gizzard), this enthusiasm can be traced back to our stockbreeding past. - [Noodles with cabbage - made in a somewhat different way](https://zserbo.com/noodles/noodles-with-cabbage-made-in-a-somewhat-different-way/) - Fried cabbage with noodles is an old dish of the Hungarian cuisine, which often appears on the households' dining table. - [Hungarian egg barley soup - Tarhonyaleves](https://zserbo.com/soups/hungarian-egg-barley-soup-tarhonyaleves/) - Tarhonya, this traditional Hungarian egg-based pasta can be considered the heritage of the nomadic lifestyle of past Hungarian sheperds. - [Stuffed cabbage from Szabolcs](https://zserbo.com/meat-dishes/stuffed-cabbage-from-szabolcs/) - The following stuffed cabbage recipe comes from Szabolcs-Szatmár-Bereg county located in the north-eastern tip of Hungary. - [Hunter style beef with bread roll dumplings](https://zserbo.com/meat-dishes/hunter-style-beef-with-bread-roll-dumplings/) - Vadas is a popular preparation method of game meat, but it works well with beef, too. Vadas or hunter style meat is a complex and rich dish with the fine balance of sweet and sour aromas. - [Strawberry millet squares/ Epres kölesmálé](https://zserbo.com/desserts/strawberry-millet-squares-epres-kolesmale/) - Did you know that millet can be a great base of delicious desserts? The Hungarian kölesmálé is a good example how this grain can be used in a different, sweet way. - [Breaded cauliflower - Rántott karfiol](https://zserbo.com/vegetable-dishes/breaded-cauliflower-rantott-karfiol/) - In Hungary you can eat cauliflower in form of soups or layered dishes, however the most popular cooking method of those sparkling white florets is breading. - [Stuffed chicken legs](https://zserbo.com/meat-dishes/stuffed-chicken-legs/) - Contrary to other parts of the world, where breast meat is almighty, in Hungary the most popular parts of the chicken are thighs and drumsticks. - [Meggyes pite - Sour cherry squares](https://zserbo.com/desserts/meggyes-pite-sour-cherry-squares/) - The definition of the Hungarian pite doesn't completely equal to the English pie. Similar to pie pite primarily means those pastries that consist of two layers of shortcrust pastry with a sweet (or sometimes a salty) filling between them. - [Meatballs with tomato sauce](https://zserbo.com/meat-dishes/meatballs-with-tomato-sauce/) - These meatballs are made from the same meat mixture that is used to stuff cabbage leaves and wax peppers. - [Kaiser rolls - Császárzsemle](https://zserbo.com/breads-buns-biscuits/kaiser-rolls-csaszarzsemle/) - Kaiser roll is a crusty round bread roll, originally from Austria, but due to those 51 years our country spent in the Austro-Hungarian Empire, this bakery product often appears on the Hungarian dining tables as well. - [Likócsi pork goulash](https://zserbo.com/soups/likocsi-pork-goulash/) - This type of goulash is made with pork (instead of beef) and potatoes, other vegetables like carrot, parsley root and celeriac are not added in this case. - [Noodles with semolina - Grízes tészta](https://zserbo.com/noodles/noodles-with-semolina-grizes-teszta/) - Noodles with semolina are a divisive food: it gives a lot of people the creeps, others even ask for a second helping. - [Paprikás krumpli - Potato stew](https://zserbo.com/vegetable-dishes/paprikas-krumpli-potato-stew/) - Paprikás krumpli can be cooked on the stove or in bogrács, no matter what you choose, its quality depends on 3 ingredients: potato, grease and paprika. - [Sour cherry - chestnut cake](https://zserbo.com/desserts/sour-cherry-chestnut-cake/) - Chestnut is often paired with sour cherries, which can compensate its sweetness. - [Fülesleves from Hódmezővásárhely](https://zserbo.com/soups/fulesleves-from-hodmezovasarhely/) - Hódmezővásárhely, a city in Southeast Hungary (25 km far from Szeged), has been one of the economic and cultural centers of the Great Hungarian Plain for centuries. - [Sonkás kocka - Ham square pasta](https://zserbo.com/noodles/sonkas-kocka-ham-square-pasta/) - Sonkás kocka is an old member of the Hungarian pasta repertoire, which has lost some of its glamour lately. - [Cserta menti kanászleves](https://zserbo.com/soups/cserta-menti-kanaszleves/) - This soup is one of the old peasant foods that were often eaten in Zala. Kanászleves is a vegetable soup with meatballs. - [Coconut cookie roll - Kókuszos keksztekercs](https://zserbo.com/desserts/coconut-cookie-roll-kokuszos-keksztekercs/) - Coconut cookie roll is an easy-to-make, no bake confection. Its dough is made from háztartási keksz, square shaped all-purpose crackers with a slightly sweet, neutral taste. - [Roasted chicken legs with sausage](https://zserbo.com/meat-dishes/roasted-chicken-legs-with-sausage/) - Chicken dishes are generally light and contain only a small amount of fat. However it doesn't apply to the following recipe. - [Creamy garlic soup](https://zserbo.com/soups/creamy-garlic-soup/) - "If everyone ate more garlic, the world would be a happy place" - this saying comes from the famous food author Ruth Reichl and I completely agree with her. - [Lazy woman's strudel / Lusta asszony rétese](https://zserbo.com/desserts/lazy-womans-strudel-lusta-asszony-retese/) - Don't be fooled by the name of this cake, it has nothing to do with the traditional strudel, it's actually a fruity cottage cheese confection. - [Green pea soup](https://zserbo.com/soups/green-pea-soup/) - Green peas are one of the ancient cultivated vegetables grown for their succulent nutritious green seeds. - [Old school cocoa stir cake](https://zserbo.com/desserts/old-school-cocoa-stir-cake/) - This cocoa stir cake is fluffy, not too sweet, just perfect with a cup of coffee or tea. - [Savoy cabbage stew](https://zserbo.com/vegetable-dishes/savoy-cabbage-stew/) - Savoy cabbage is a very versatile brassica, its flavor is mild and earhty, and the leaves are tender even when raw; therefore, it can be prepared and cooked in several ways. - [Sour cream crescents](https://zserbo.com/breads-buns-biscuits/sour-cream-crescents/) - Besides bread rolls crescents are the most popular bakery products in Hungary. - [Poppy seed noodles - Mákos tészta](https://zserbo.com/noodles/poppy-seed-noodles-makos-teszta/) - Making poppy seed noodles is the quickest way to enjoy poppy seeds instantly. - [Pandúrleves - Pandour's soup](https://zserbo.com/soups/pandurleves-pandours-soup/) - Pandúrleves is named after pandours, originally Serbian and Croatian soldiers who were on duty at the southern borders of the Hungarian kingdom. - [Lightning fast cocoa snails](https://zserbo.com/breads-buns-biscuits/lightning-fast-cocoa-snails/) - The dough of these rolls is yeast free, requiring neither folding nor proofing. - [Beer roasted chicken thighs](https://zserbo.com/meat-dishes/beer-roasted-chicken-thighs/) - Beer is the best thing that can happen to chicken. High quality beer made from malt and hop gives the meat beautiful, shiny color and makes it very soft and scrumptious. - [Plum jam bundt cake](https://zserbo.com/breads-buns-biscuits/plum-jam-bundt-cake/) - Today bundt cake with a wonderfully moist interior and a generous amount of plum jam is so simple to put together and uses such easy ingredients. - [Tordai pecsenye - Roast of Torda](https://zserbo.com/meat-dishes/tordai-pecsenye-roast-of-torda/) - The homeland of tordai pecsenye, this simple, but divine pork roast is Torda, a town near Kolozsvár (Cluj-Napoca) in Transylvania. - [Braised red cabbage](https://zserbo.com/vegetable-dishes/braised-red-cabbage/) - Braised red cabbage is the obligatory side dish of duck and goose roasts in Hungary. There are a number of ways to cook red cabbage but the most common is to braise it. - [Mocskos tészta - Dirty noodles](https://zserbo.com/noodles/mocskos-teszta-dirty-noodles/) - Dirty pasta (mocskos tészta) is an old peasant food that comes from the rural areas of Hungary. And why is it dirty? Because the cooked noodles are combined with plum jam. - [Borsos kalács - Pepper buns](https://zserbo.com/breads-buns-biscuits/borsos-kalacs-pepper-buns/) - Borsos kalács was usually made for christenings and weddings. It's a yeast pastry topped with a black pepper-sour cream mixture. - [Cheese scones](https://zserbo.com/breads-buns-biscuits/cheese-scones/) - Cheese scones are the most popular pogácsa in Hungary. They are dead easy to make and stay soft for 1-2 days due to the large amount of butter and sour cream. - [Őznyelv - Deer's tongue](https://zserbo.com/breads-buns-biscuits/oznyelv-deers-tongue/) - Őznyelv is an old-school confection that was probably named after its form reminiscent of a deer's tongue. - [Májas hurka](https://zserbo.com/meat-dishes/majas-hurka/) - Hurka is a kind of sausage filled in pig's small intestines. Májas hurka is a mixture of liver, bacon, some fatty meat and rice. - [Darálós keksz - Spritz cookies, meat grinder cookies](https://zserbo.com/breads-buns-biscuits/daralos-keksz-spritz-cookies/) - Darálós keksz (spritz cookies) is a type of German Christmas biscuits made with flour, sugar, butter, vanilla and eggs. However these simple cookies can be flavoured with ingredients like chocolate, nuts and cocoa. - [Bakonyi betyárleves - Bakony outlaw's soup](https://zserbo.com/soups/bakonyi-betyarleves-bakony-outlaws-soup/) - Outlaw's soup is a tasty and hearty dish. Its origin isn't clearly known, but the outlaws of the 18-19th century probably cooked something like that. - [Krumplis pogácsa - Potato scones](https://zserbo.com/breads-buns-biscuits/krumplis-pogacsa-potato-scones/) - These scones are light and fluffy and not dry at all, they are soft more than one day. - [Túrós ökörszem](https://zserbo.com/breads-buns-biscuits/turos-okorszem/) - Ökörszem, which literally means ox's eye in English, is a soft yeast dough pastry with a creamy cottage cheese filling and some raisins on top. - [Bugaci borsós betyár](https://zserbo.com/meat-dishes/bugaci-borsos-betyar/) - Bugaci borsós betyár is a sort of tokány enriched with green peas, and flavoured with sour cream and mustard. - [Gyuvecs](https://zserbo.com/meat-dishes/gyuvecs/) - Gyuvecs is a Balkan layered dish made up of lecsó, meat, rice and/or potatoes. - [Crispy cottage cheese bites](https://zserbo.com/breads-buns-biscuits/crispy-cottage-cheese-bites/) - If you feel like having some snacks, but you are bored with scones, cottage cheese bites are an ideal choice. - [Lakatosinas](https://zserbo.com/desserts/lakatosinas/) - Lakatosinas is one of the most special sweets that has been published in Hungarian cookbooks for decades. - [Bálmos](https://zserbo.com/vegetable-dishes/balmos/) - Bálmos is an old Transylvanian dish, a kind of polenta made from coarsly ground cornmeal, bacon and sheep milk cheese. - [Dill sauce](https://zserbo.com/vegetable-dishes/dill-sauce/) - In Hungary dill is not only a addition to pickles, soups and salad dressings, but it's also cooked as a separate dish, called dill sauce - [Lattice-top sour cherry pie](https://zserbo.com/desserts/lattice-top-sour-cherry-pie/) - Making sour cherry pie is a lot easier than you think. All you have to do is to knead a shortcrust pastry and make the filling which is thickened with vanilla pudding. - [Csalamádé - Mixed vegetable pickle](https://zserbo.com/vegetable-dishes/csalamade-mixed-vegetable-pickle/) - In Hungary main meals are often (or rather always) served with pickled vegetables. - [Deák Bundt Cake / Deák-kuglóf](https://zserbo.com/breads-buns-biscuits/deak-bundt-cake-deak-kuglof/) - Today's cake was named after Ferenc Deák, Hungarian Statesman and Minister of Justice in the 19th century, who worked for the betterment of his country steadfastly, always standing on the side of humanity, reasoned reform, and good sense. - [Apricot-vanilla pudding filled bundt cake](https://zserbo.com/breads-buns-biscuits/apricot-vanilla-pudding-filled-bundt-cake/) - Today's bundt cake a pastry filled with vanilla pudding and apricot. Although it’s a little time consuming, most of the time is inactive rising and baking time; it’s actually a fairly simple recipe to put together and one that is absolutely, positively worth your time. - [Tomato soup with wide strip noodles](https://zserbo.com/soups/tomato-soup-with-wide-strip-noodles/) - In Hungary tomato soup is tied in with school canteen experiences, 8 out of 10 Hungarians cook it in the traditional way, with roux, sugar and alphabet pasta, as they ate it in the school canteen. - [Lecsó with courgettes](https://zserbo.com/vegetable-dishes/lecso-with-courgettes/) - Lecsó is a simple stew of glorious vegetables, the perfect example of a dish that is truly way grander than the sum of its ingredients. - [Kötöttgaluska-leves - Knot noodle soup](https://zserbo.com/soups/kotottgaluska-leves-knot-noodle-soup/) - Knot noodle soup is an old peasant food, which proves the creativity of our (great)grandmothers. Thanks to their ingenuity this special pasta makes a plain vegetable soup rich and flavourful. - [Onion-cottage cheese dumplings from Neszmély](https://zserbo.com/noodles/onion-cottage-cheese-dumplings-from-neszmely/) - Onion-cottage cheese dumplings are a kind of nokedli, but instead of a plain flour batter, they are made with cottage cheese. - [Vargabéles](https://zserbo.com/desserts/vargabeles/) - Vargabéles is a Transylvanian dessert, its hometown is Kolozsvár (Cluj-Napoca). It was first made in the restaurant of the Darvas family in the '20s or '30s. - [Csorba soup with meatballs](https://zserbo.com/soups/csorba-soup-with-meatballs/) - There isn't any uniform prescription how to make csorba soup because csorba can be any soup that contains onion, root vegetables and meat. - [Mandulás kifli - Almond crescents](https://zserbo.com/breads-buns-biscuits/mandulas-kifli-almond-crescents/) - Almond crescents (or vanilla crescents as they are often called in Hungary) were an emblematical cookie of the Austro-Hungarian Monarchy that used to be made for Christmas. - [Ostoros kalács](https://zserbo.com/breads-buns-biscuits/ostoros-kalacs/) - Ostoros kalács is a popular braided pastry, made from a light yeast dough and enriched with butter and cocoa. - [Cauliflower soup](https://zserbo.com/soups/cauliflower-soup/) - This cauliflower soup is a more than 100 year-old recipe, it comes from my great-grandmother's collection. Even though the list of ingredients is short, this soup is rich in flavour. - [Esterházy chicken ragout](https://zserbo.com/meat-dishes/esterhazy-chicken-ragout/) - The original Hungarian name of the dish is Esterházy rostélyos, which means that it's made from beef, using sirloin. Healthy food trends have, however, conquered this meal, too, and nowadays chicken and turkey can substitute sirloin. - [Házi rétes - Homemade strudel](https://zserbo.com/breads-buns-biscuits/hazi-retes-homemade-strudel/) - I'm sure many Hungarians have a sweet memory of their grandmothers walking around the kitchen table and stretching briskly and routinely a strudel dough. - [Easy-to-make crackling scones](https://zserbo.com/breads-buns-biscuits/easy-to-make-crackling-scones/) - This dough doesn't need to be folded, just place all ingredients in a bowl and knead them together. - [Twisted plum jam doughnuts](https://zserbo.com/breads-buns-biscuits/twisted-plum-jam-doughnuts/) - These spectacular and enticing twisted doughnuts originate from Penyige, a small village in Szabolcs, near the Ukrainien border. - [Sárgatúró - Hungarian Easter egg cheese](https://zserbo.com/desserts/sargaturo-hungarian-easter-egg-cheese/) - Hungarian Easter egg cheese is a tricky food as it looks like a cheese, but it tastes like a solid sweet custard. - [Shredded cottage cheese squares - Reszelt túrós](https://zserbo.com/desserts/shredded-cottage-cheese-squares/) - Here is one more Hungarian recipe for túró. Reszelt túrós is highly recommended for those who aren't on friendly terms with a rolling pin. - [Mignon](https://zserbo.com/desserts/mignon/) - Mignon means small and pretty, dainty in English, in Hungary this word refers to mini filled cakes coated with a thick sugar glaze. - [Sterc](https://zserbo.com/noodles/sterc/) - Nowadays sterc is rarely on the menu, it's cooked mainly in the Transdanubian regions of Hungary. - [Reszelt tészta - Shredded noodles](https://zserbo.com/noodles/reszelt-teszta-shredded-noodles/) - Reszelt tészta isn't available in stores, you have to make your own if you want to eat. Shredded noodles seem to be an easy-to-make pasta as the dough doesn't need to be rolled out and cut. - [Creamed spinach](https://zserbo.com/vegetable-dishes/spinach-sauce/) - There are many ways to prepare spinach, but in Hungary it's served solely as creamed spinach with fried eggs or french toast. - [Wax bean soup with ham and shredded noodles](https://zserbo.com/soups/wax-bean-soup-with-ham-and-shredded-noodles/) - If you have already checked the Hungarian wax bean soup off your to-do list and you seek for new impressions wax beans can provide, this hearty dish will widen your horizons. - [Női szeszély - Women's whim cake](https://zserbo.com/desserts/noi-szeszely-womens-whim-cake/) - Női szeszély is an old Hungarian recipe, which was very popular decades ago. The origin of its name istent known. - [White summer squash soup with dill](https://zserbo.com/soups/white-summer-squash-soup-with-dill/) - In Hungary the most popular summer squash variety is the long, straightneck summer vegetable marrow that is usually cooked as a soup or a vegetable stew, but it's also often used for pan fried squash patties. - [Rongyos lapótya](https://zserbo.com/breads-buns-biscuits/rongyos-lapotya/) - Rongyos lapótya is a pan-fried flatbread that can be considered as the little brother of lángos. It's made from a yeasted dough spread with lard. - [Pork roast with lecsó](https://zserbo.com/meat-dishes/pork-roast-with-lecso/) - Lecsó is basically a meatless summer dish usually combined with beaten eggs, rarely with rice. But if you find it too light, you can serve lecsó with a pork roast. - [Creamed zucchini](https://zserbo.com/vegetable-dishes/creamed-zucchini/) - Zucchini is one of my favorite vegetables (it’s technically a fruit because it comes from a flower) to plant in our garden, it grows like crazy and we always have an abundance. - [Salty pretzels](https://zserbo.com/breads-buns-biscuits/salty-pretzels/) - Pretzels have been with us for centuries. Opinions differ about the pretzel's origin, as well as the origin of the name. - [Potato strudel](https://zserbo.com/breads-buns-biscuits/potato-strudel/) - Potato strudel is filled with - despite expectations - a sweet mixture of mashed potatoes, eggs, sugar and vanilla, which is topped with some sour cream before rolling up. - [Potato soup with summer savory](https://zserbo.com/soups/potato-soup-with-summer-savory/) - Summer savory is an essential spice of the Transylvanian cuisine, it's commonly paired with sauerkraut, pork, soups, sauces and sausages. - [Mini salty crescent rolls](https://zserbo.com/breads-buns-biscuits/mini-salty-crescent-rolls/) - While salty crescents are eaten for breakfast, these mini salty crescent rolls are a popular homemade snack, which is usually made when you have guests or you are just craving something salty. - [Apricot jam filled buns](https://zserbo.com/breads-buns-biscuits/apricot-jam-filled-buns/) - These pull-apart style jam filled buns can be served for breakfast with tea or coffee, or as a second course after a thick soup. - [Honey-butter sweet bread](https://zserbo.com/breads-buns-biscuits/honey-butter-sweet-bread/) - Unlike the classic sweet bread, it's not braided, but spread with soft butter and rolled up. The recipe yields two rolls, which you can top with butter or jam, or you can eat plain. - [Lentil stew](https://zserbo.com/vegetable-dishes/lentil-stew/) - If you are looking for a nutrient-packed, but no-fuss dish, this lentil stew can be a good choice for a hearty lunch or dinner. - [Pork rib roast with paprika-onion dumplings](https://zserbo.com/meat-dishes/pork-rib-roast-with-paprika-onion-dumplings/) - This pork rib roast is heavy meal, so in order to enjoy it, you need to have an empty stomach, good appetite and some pills that aid digestion. - [Two-tone bundt cake](https://zserbo.com/breads-buns-biscuits/two-tone-bundt-cake/) - This time I brought the recipe of a two-tone (yellow-brown) bundt cake, which is soft and moist and gets a generous coating of melted butter and caramelized sugar. - [Fruitcake](https://zserbo.com/desserts/fruitcake/) - The following recipe isn't a classic fruitcake, as it doesn't contain nuts and spices, but it's soft, light, and delicious, and it's loaded with an assortment of dried fruits and chopped bittersweet chocolate. - [Cottage cheese pancakes](https://zserbo.com/desserts/cottage-cheese-pancakes/) - This cottage cheese pancake recipe is a piece of cake - you just mix all the ingredients together and fry the batter in batches until both sides are golden brown. - [Ring doughnuts](https://zserbo.com/breads-buns-biscuits/ring-doughnuts/) - Sometimes even the tiniest thing is enough to make us feel all right for a moment. To me, biting into a doughnut is one of those things. - [Buckwheat cake](https://zserbo.com/desserts/buckwheat-cake/) - Buckwheat (hajdina in Hungarian) may be one of the healthiest foods that you are not eating, but it should be a part of your diet. - [Papsapka](https://zserbo.com/breads-buns-biscuits/papsapka/) - Papsapka, this oddly named pastry, which means priest's cap in English, refers to the form of biretta, a square cap with three or four peaks or horn. - [Creamy cauliflower soup with tarragon](https://zserbo.com/soups/creamy-cauliflower-soup-with-tarragon/) - This creamy cauliflower soup is a pure comfort food; it calls for basic ingredients but yields amazing flavor. - [Ludaskása](https://zserbo.com/meat-dishes/ludaskasa/) - Ludaskása is one of the most popular goose recipes in Hungary because it uses less trendy parts of this wonderful animal. - [Mushroom stew](https://zserbo.com/vegetable-dishes/mushroom-stew/) - Mushroom stew can be made from wild or cultivated mushrooms, in Hungary white and brown button mushrooms, or oyster mushrooms are generally used for it. - [Lebbencs soup with ground pork](https://zserbo.com/soups/lebbencs-soup-with-ground-pork/) - The classic lebbencs soup doesn't contain meat, but as I have learned recently, in some parts of our country this soup is cooked with ground pork. - [Prepared horseradish](https://zserbo.com/vegetable-dishes/prepared-horseradish/) - In Hungary prepared horseradish is an inevitable part of the Easter menu, boiled ham can't be served without this condiment. - [Lekváros derelye](https://zserbo.com/noodles/lekvaros-derelye/) - The classic Hungarian derelye appeared during the 17th century. It resembles ravioli and pierogi, though it's filled with plum butter or cottage cheese. - [Cheese crescent rolls](https://zserbo.com/breads-buns-biscuits/cheese-crescent-rolls/) - If you like cheese scones, you may also find these cheese crescent rolls enjoyable. They are filled with salted butter and a mild-tasting cheese. - [Hortobágy pork stew with sausage](https://zserbo.com/meat-dishes/hortobagy-pork-stew-with-sausage/) - Hortobágy pork stew is a simple, but savory dish. Besides pork this stew contains smoked sausage and lecsó (diced wax peppers and tomatoes). - [Swabian onion soup](https://zserbo.com/soups/swabian-onion-soup/) - This Swabian onion soup is a good example of uncomplicated peasant dishes that characterise the simple and rustic Swabian cuisine. - [Rácbab - Serbian bean stew](https://zserbo.com/meat-dishes/racbab-serbian-bean-stew/) - Rácbab is a Serbian stew made from boneless pork or chicken and cut yellow beans, thickened with flour and sour cream, and seasoned with tarragon. - [Sausage scones](https://zserbo.com/breads-buns-biscuits/sausage-scones/) - Sausage scones are baked less frequently, but they can also bring color in grey weekdays. They are fluffy and remain soft for 3-4 days. - [Kedves szelet](https://zserbo.com/desserts/kedves-szelet/) - Kedves szelet is an old-fashioned layered cake, which has been a beloved dessert in my family for decades. It consists of 3 soft cake layers and two kinds of filling. - [Cottage cheese bundt cake](https://zserbo.com/breads-buns-biscuits/cottage-cheese-bundt-cake/) - This soft and delicious homemade cottage cheese bundt cake is like the little black dress of dessert: it's elegant in its simplicity and it’s wonderful anytime, anywhere. - [Stuffed Cabbage](https://zserbo.com/meat-dishes/stuffed-cabbage/) - Stuffed cabbage is one of the most typical winter dishes in Hungary. It spread in Hungary in the 18th century due to Turkish influence. - [Sunflower shaped sweet bread](https://zserbo.com/breads-buns-biscuits/sunflower-sweet-bread/) - This sweet bread is not only breathtakingly beautiful, but its taste is also heavenly. - [Quince Paste](https://zserbo.com/desserts/quince-paste/) - Quince paste or quince cheese - as we call it in Hungary - is the most popular way to prepare quince in Hungary. - [Kugler Cake](https://zserbo.com/desserts/kugler-cake/) - The more than 100 year old recipe of Kugler ca also meets the requirements of our modern age, since it doesn't contain flour. - [Kapros dübbencs - Dill buns](https://zserbo.com/breads-buns-biscuits/kapros-dubbencs-dill-buns/) - The homeland of dill buns is Hajdú-Bihar county in the eastern part of Hungary. They were one of the favourite summer foods of peasant farmers who worked hard all day. - [Savoury crepes with mushrooms and ham](https://zserbo.com/noodles/savoury-crepes-with-mushrooms-and-ham/) - The options for filling savoury crepes are nearly endless. The following recipe include a combination of mushrooms, ham, onion, garlic and parsley. - [Répafőzelék - Carrot stew](https://zserbo.com/vegetable-dishes/repafozelek-carrot-stew/) - This carrot stew is an old family recipe, we often cook and usually serve it with boiled pork. - [Cabbage in tomato sauce](https://zserbo.com/vegetable-dishes/cabbage-in-tomato-sauce/) - Cabbage in tomato sauce is one of those divisive canteen foods in Hungary, which either appeals to you or gives you the shivers. - [Vegetable soup with zucchini and butter dumplings](https://zserbo.com/soups/vegetable-soup-with-zucchini-and-butter-dumplings/) - This vegetable soup with zucchini is a great way to make use of your garden veggies. - [Rongyos kifli - Hungarian croissant](https://zserbo.com/breads-buns-biscuits/rongyos-kifli-hungarian-croissant/) - Rongyos kifli is actually a Hungarian croissant, a quicker, simpler and rustic version of the classic French croissant. It's crispy on the outside, soft on the inside. - [Peach biscuits](https://zserbo.com/breads-buns-biscuits/peach-biscuits/) - In Hungary peach biscuits played a part at weddings for decades in the 20th century, when the wedding desserts were made by family members and friends at home. - [Húsos galuska - Meaty dumplings](https://zserbo.com/noodles/husos-galuska-meaty-dumplings/) - Meaty dumplings are a combination of the popular Hungarian galuska (or nokedli) and a thick stew made from ground pork. - [Darafelfújt - Semolina pudding souffle](https://zserbo.com/desserts/darafelfujt-semolina-pudding-souffle/) - Semolina pudding souffle is made from the well-known semolina porridge (tejbegríz), which is enriched with butter, egg yolks, beaten egg whites, lemon zest and juice. - [Hajtovány - Cheese buns](https://zserbo.com/breads-buns-biscuits/hajtovany-cheese-buns/) - Hajtovány is a popular savoury pastry made in many regions of Hungary. These cheese buns have a simple yeasted dough that is filled with a butter-egg-cheese mixture. - [Ördögpirula - Hungarian beignets coated in cocoa](https://zserbo.com/desserts/ordogpirula-hungarian-beignets-coated-in-cocoa/) - Ördögpirula translates as the devil's pills, though it feels like heaven when you eat it. These Hungarian beignets are made from choux pastry and rolled in sweetened cocoa powder. - [Dried bean soup with quince](https://zserbo.com/soups/dried-bean-soup-with-quince/) - Dried bean soups are hearty and perfect for chilly days. My grandmother often cooked dried bean soup with quince, and smoked pork makes it piquant. - [Breaded semolina porridge squares](https://zserbo.com/desserts/breaded-semolina-porridge-squares/) - Breaded semolina porridge squares go well with fruit jam or chocolate sauce, or they are just dusted with powdered sugar. - [Csikós tokány - Wrangler's pork stew](https://zserbo.com/meat-dishes/csikos-tokany-wranglers-pork-stew/) - Tokány is a typical Hungarian dish that everyone knows, and everyone has their own concept how to cook it. For this reason there's no standard recipe for tokány. - [Scones with cottage cheese spread - Körözöttes pogácsa](https://zserbo.com/breads-buns-biscuits/scones-with-cottage-cheese-spread-korozottes-pogacsa/) - There are plenty of tasty pogács recipes on the internet, but scones with cottage cheese spread are unique in their own way. - [Sólet, the slow cooked Jewish-Hungarian stew](https://zserbo.com/meat-dishes/solet-the-slow-cooked-jewish-hungarian-stew/) - Sólet is a Jewish-Hungarian dish, a traditional slow cooked stew, usually prepared on Friday before Sabbath, simmered overnight, and eaten the following day for lunch. - [Kakastaréj - Walnut crescent rolls](https://zserbo.com/breads-buns-biscuits/kakastarej-walnut-crescent-rolls/) - Kakastaréj is a walnut filled, crescent shaped sweet pastry from Hajdúböszörmény, a little town in the eastern part of Hungary. - [Rugelach](https://zserbo.com/breads-buns-biscuits/rugelach/) - Rugelach is a light and flaky, crescent-shaped Jewish pastry of Central European origin, which is usually made for Hanukkah and To BiShvat. - [Chestnut biscuit salami](https://zserbo.com/desserts/chestnut-biscuit-salami/) - Chestnut biscuit salami is a no-bake dessert, it's ideal for those who would like to keep Christmas simple. - [Lacipecsenye](https://zserbo.com/meat-dishes/lacipecsenye/) - Lacipecsenye is a popular fair food in Hungary, it's made from pork, and served with sauteed onions and roasted potatoes. - [Kokosh cake - Kakaós kalács](https://zserbo.com/breads-buns-biscuits/kokosh-cake-kakaos-kalacs/) - Kokosh cake is the lesser-known, flatter, denser, less attractive Hungarian sibling of the world-famous babka cake. - [Krumplifőzelék - Sour cream potato stew](https://zserbo.com/vegetable-dishes/krumplifozelek-sour-cream-potato-stew/) - Sour cream potato stew is a simple, tasty dish; it's made with roux and sour cream, and it goes well with pork patties or meatloaf. - [Egérke - Spoon doughnuts](https://zserbo.com/breads-buns-biscuits/egerke-spoon-doughnuts/) - These spoon doughnuts look weird, but their irregular shapes don't have any negative impact on their delicious taste. - [Meringue cookies - Habcsók](https://zserbo.com/desserts/meringue-cookies-habcsok/) - Whipping egg whites and sugar into a light dessert such as meringue cookies (habcsók) is a good way to use leftover egg whites. - [Round challah - Kerek barhesz](https://zserbo.com/breads-buns-biscuits/round-challah-kerek-barhesz/) - Round challah is an iconic food of the Jewish cuisine. For Rosh Hashanah, challah loaves are made in a circular or spiral shape with honey and raisins. - [Classic salty tea biscuits](https://zserbo.com/breads-buns-biscuits/classic-salty-tea-biscuits/) - These salty tea biscuits are often served at parties and weddings in Hungary. They are heavy and dense, as neither yeast nor baking powder can be found in the dough. - [Wax bean stew](https://zserbo.com/vegetable-dishes/wax-bean-stew/) - The wax bean stew I usually make is thickened with flour and sour cream, without roux. If you can't obtain wax beans, you can substitute them with green beans. - [Búrkifli - Walnut and poppy seed crescents](https://zserbo.com/breads-buns-biscuits/burkifli-walnut-and-poppy-seed-crescents/) - Búrkifli is a crescent shaped Hungarian bakery product, that is made with puff pastry and filled with ground walnuts or poppy seeds. - [Easter ham-horseradish puff pastry wreath](https://zserbo.com/breads-buns-biscuits/easter-ham-horseradish-puff-pastry-wreath/) - Ham and horseradish are inevitable elements of Easter in Hungary. The following recipe combines these two main ingredients in a savory puff pastry wreath. - [Cabbage scones - Káposztás pogácsa](https://zserbo.com/breads-buns-biscuits/cabbage-scones-kaposztas-pogacsa/) - Cabbage scones are made from a yeasted dough, which is layered with a savoury white cabbage filling. - [Green pea stew with milk and parsley](https://zserbo.com/vegetable-dishes/green-pea-stew-with-milk-and-parsley/) - Milky green pea stew is a popular vegetable dish that is usually served as a main course; it goes well with pork patties or grilled frankfurters. - [Sweet millet dumplings - Kölesgombóc](https://zserbo.com/desserts/sweet-millet-dumplings-kolesgomboc/) - Sweet millet dumplings can be a tasteful subtitute for cottage cheese dumplings. Though the recipe below contains milk and butter, it can be easily transformed into a vegan dish. - [Apple yeast pancakes](https://zserbo.com/desserts/apple-yeast-pancakes/) - These apple yeast pancakes are super fluffy and can be either eaten plain or sprinkled with powdered sugar. - [Pinto bean soup](https://zserbo.com/soups/pinto-bean-soup/) - Pinto beans are affordable, easy to prepare and nutritious, in Hungary they are a commonly used ingredient in many savory dishes like simple pinto bean soup or Jókai bean soup. - [Butter scones - Vajas pogácsa](https://zserbo.com/breads-buns-biscuits/butter-scones-vajas-pogacsa/) - I received the recipe of these butter scones from a dear acquaintance of mine a few years ago, and since then I have baked them several times. - [Redcurrant-semolina cream cake](https://zserbo.com/desserts/redcurrant-semolina-cream-cake/) - This redcurrant-semolina cream cake consists of two cake layers, which are sandwiched with a thick redcurrant sauce and a buttery semolina cream filling. - [Layered Swiss chard](https://zserbo.com/vegetable-dishes/layered-swiss-chard/) - Swiss chard can be sauteed, blanched, stewed, baked, even grilled. I usually prepare it the same way as creamed spinach, or I layer it with meat and rice. - [Lentil goulash](https://zserbo.com/soups/lentil-goulash/) - In lentil goulash the meat can be beef or pork depending on what you prefer. Vinegar is a must, it gives a special flavour to the soup, so do not omit it. - [Dried bean ragout with smoked pork and sausage](https://zserbo.com/meat-dishes/dried-bean-ragout-with-smoked-pork-and-sausage/) - This bean ragout is a robustly flavoured dish containing smoked pork, sausage and tomato. I suggest using dried beans if you can, to avoid additives, but canned beans will work fine at a pinch. Feel free to choose any type of dried beans: pinto beans, white or kidney beans, or any other you can obtain - [Chicken ragout with kohlrabi](https://zserbo.com/meat-dishes/chicken-ragout-with-kohlrabi/) - Chicken ragout with kohlrabi was an old Hungarian recipe that had been forgotten over the past 100 years. - [Classic tomato soup with alphabet pasta](https://zserbo.com/soups/classic-tomato-soup-with-alphabet-pasta/) - Tomato soup is a typical dish in Hungarian school canteens. It's a very simple, but tasty food, which is made with roux, sugar and alphabet pasta. - [Swabian onion pie](https://zserbo.com/breads-buns-biscuits/swabian-onion-pie/) - Swabian onion pie is a delicious, flavorful pastry that consists of a soft buttery crust and a rich onion-bacon-sour cream filling. - [Poor man's cake](https://zserbo.com/desserts/poor-mans-cake/) - Poor man's cake is actually a bread pudding made with milk, butter, lemon zest and raisins. It's a delicious treat and an even better way to reduce food waste. - [Savoy cabbage and frankfurter soup](https://zserbo.com/soups/savoy-cabbage-and-frankfurter-soup/) - With its low calorie content and high nutrient density, savoy cabbage is just the thing for the cold months. Savoy cabbage soup isn't an elegant soup, but a near-perfect one. - [Lacikrumpli](https://zserbo.com/meat-dishes/lacikrumpli/) - If you liked lacipecsenye, you are gonna love lacikrumpli too, which is a rethought version of the popular fair food. - [Apple turnovers](https://zserbo.com/breads-buns-biscuits/apple-turnovers/) - Apple turnovers are an effortless, but toothsome fall dessert. If you want to skip the hassle of homemade puff, feel free to use store-bought puff pastry. - [Gulka](https://zserbo.com/noodles/gulka/) - Gulka comes from Upper Hungary, which is the usual English translation of Felvidék, that belongs now to the Slovak Republic. - [Red lentil soup with sausage chips](https://zserbo.com/soups/red-lentil-soup-with-sausage-chips/) - This red lentil soup is an inexpensive way of getting a wide variety of nutrients, as lentils are packed with B vitamins, magnesium, zinc, and potassium. - [Sajtos stangli - Cheesy sticks](https://zserbo.com/breads-buns-biscuits/sajtos-stangli-cheesy-sticks/) - Sajtos stangli is a popular bakery product in Hungary, which is made from a soft yeast dough rich in butter and sour cream. These cheesy sticks can also be called the "big brother" of cheese straws. For this recipe you only need a few simple ingredients that you are likely to have in your everyday - [Poppy seed pie - Mákos béles](https://zserbo.com/desserts/poppy-seed-pie-makos-beles/) - If you want a poppy seed dessert for Christmas, but you don't have time and energy to make beigli, poppy seed pie (mákos béles) is for you. - [Dubarry pork cutlets](https://zserbo.com/meat-dishes/dubarry-pork-cutlets/) - In Hungary Dubarry pork cutlets often turn up on the menus of takeaways and restaurants, and they also gained popularity in home cooking. - [Hazelnut slab pie - Mogyorós béles](https://zserbo.com/desserts/hazelnut-slab-pie-mogyoros-beles/) - This hazelnut slab pie resembles my granny's chocolate-walnut cake, it consists of two yeasted cake layers and a mixture of egg foam and ground hazelnuts. - [Rakott csülök - Layered pork shank](https://zserbo.com/meat-dishes/rakott-csulok-layered-pork-shank/) - Pork shank, which consists of bone, lean meat, fat and connective tissues, is often overlooked, but if it's cooked properly, it can be a delicious and tender cut of pork. - [Cream of broccoli soup](https://zserbo.com/soups/cream-of-broccoli-soup/) - This cream of broccoli soup is thick, flavorful, creamy, and easy to throw together with simple ingredients. - [Tejes kása - Polenta dumplings in milk](https://zserbo.com/vegetable-dishes/tejes-kasa-polenta-dumplings-in-milk/) - Tejes kása is an old peasant food made from polenta, which was often on the tables in Békés (a small town in South-Eastern Hungary). - [Cabbage casserole](https://zserbo.com/vegetable-dishes/cabbage-casserole/) - The recipe of cabbage casserole was inspired by Transylvanian Feast, a cookbook written by Pál Kövi, former owner and director of the Four Seasons restaurant. - [Swabian pork chops](https://zserbo.com/meat-dishes/swabian-pork-chops/) - Swabian pork chops are an easy-to-make one-pan dish, that requires just a few simple ingredients. - [Potato doughnuts](https://zserbo.com/breads-buns-biscuits/potato-doughnuts/) - Potato doughnuts are a delicious and unique variation on the classic doughnut that are loved by many people. - [Pepita scones - Tökmagos pogácsa](https://zserbo.com/breads-buns-biscuits/pepita-scones-tokmagos-pogacsa/) - Pepita scones (tökmagos pogácsa) are made from a yeast dough containing flour, butter, egg and sour cream. - [Lucskos káposzta - Pork stew with cabbage](https://zserbo.com/meat-dishes/lucskos-kaposzta-pork-stew-with-cabbage/) - Lucskos káposzta is similar to toros káposzta, but instead of sauerkraut this pork stew is made with white or green cabbage. - [Cream of yellow split pea soup](https://zserbo.com/soups/cream-of-yellow-split-pea-soup/) - In Hungary yellow split peas are usually used for making főzelék (vegetable stew), however, split pea soup is also a comforting and nourishing dish, that you can enjoy during colder months. - [Gölödinleves - Potato dumpling soup](https://zserbo.com/soups/golodinleves-potato-dumpling-soup/) - Gölödinleves is a potato dumpling soup often cooked in Tápióság and its neighborhood. Tápióság is a small village located in the county of Pest, about 50 kilometers east of Budapest. - [Verzár - Cabbage filled pancakes](https://zserbo.com/vegetable-dishes/verzar-cabbage-filled-pancakes/) - Verzár is Hungarian-style thin pancakes filled with sautéed cabbage. Its recipe comes from Transylvania Feast, a cookbook written by Pál Kövi. - [Hungarian layered green bean casserole - Rakott zöldbab](https://zserbo.com/vegetable-dishes/hungarian-layered-green-bean-casserole-rakott-zoldbab/) - Green beans are a rich source of many important nutrients, including fiber, protein, vitamins A, C, and K, and minerals such as calcium, iron, and potassium. They are also low in calories and fat, making them a healthy addition to any diet. In Hungary layered green bean casserole is a popular main dish, which combines - [Rác oldalas - Serbian pork ribs](https://zserbo.com/meat-dishes/rac-oldalas-serbian-pork-ribs/) - Rác oldalas is a lesser-known recipe, that implies oven-baked pork ribs with bacon, potatoes, peppers and tomatoes. - [Krumpli móring](https://zserbo.com/vegetable-dishes/krumpli-moring/) - Krumpli móring consists of mashed potatoes that are flavored with sautéed onions and red peppers, giving it a delicious and savory taste. - [Paprikás kattancs](https://zserbo.com/breads-buns-biscuits/paprikas-kattancs/) - Paprikás kattancs was a gastronomic speciality of peasant society in Gúta, a small Hungarian inhabited settlement in Slovakia, near the Hungarian border. - [Labancpecsenye](https://zserbo.com/meat-dishes/labancpecsenye/) - Labancpecsenye is a classic Hungarian food, which implies pork chops stuffed with ham and cheese. The stuffed chops are rolled in paprika flour and roasted in the oven. If you don't like lean meat, feel free to choose fatty pork cut (e.g. neck) that can be pounded and roasted easily. Ingredients: 6 slices of pork - [Favágó leves - Lumberjack's soup](https://zserbo.com/soups/favago-leves-lumberjacks-soup/) - Lumberjack's soup (favágó leves) is a hearty meal containing pork, mushrooms, root vegetables, noodles and sour cream. - [Eggplant dip - Padlizsánkrém](https://zserbo.com/vegetable-dishes/eggplant-dip-padlizsankrem/) - In Hungary padlizsánkrém or eggplant dip is a popular appetizer that has found a special place on Hungarian tables for generations. - [Fanta cake](https://zserbo.com/desserts/fanta-cake/) - The recipe of Fanta cake, which is a playful fusion of unexpected ingredients, started to spread among the Hungarian housewives in the 90's. - [Legényfogó leves](https://zserbo.com/soups/legenyfogo-leves/) - Legényfogó leves contains everything, that is needed for a good soup: meat, liver and a considerable amount of vegetables from mushroom to root vegetables. - [Liver noodles - Májas nokedli](https://zserbo.com/noodles/liver-noodles-majas-nokedli/) - Liver noodles represent a delightful fusion of traditional flavours. This comforting dish is actually a kind of nokedli, a Hungarian dumpling reminiscent of spaetzle. - [Homemade plum jam](https://zserbo.com/vegetable-dishes/homemade-plum-jam/) - Homemade plum jam is a good way to capture the essence of summer and enjoy it throughout the year. Plums are not only a treat for your taste buds but also a boon for your health. - [Fried pork cutlets of Makó](https://zserbo.com/meat-dishes/fried-pork-cutlets-of-mako/) - These fried pork cutlets are coated in a thick and salted pancake batter, which contains a considerable amount of sautéed onions, scallions and garlic. - [Green pea paprika stew - Zöldborsópörkölt](https://zserbo.com/vegetable-dishes/green-pea-paprika-stew-zoldborsoporkolt/) - Green pea paprika stew, known as zöldborsópörkölt is a popular vegetarian option in Hungarian households, often served as a main course. - [Sour cream chicken stew of Beregszász](https://zserbo.com/meat-dishes/sour-cream-chicken-stew-of-beregszasz/) - One culinary gem of Beregszász is sour cream chicken stew, which is a comforting and hearty dish. - [Luca pogácsa - Luca scones](https://zserbo.com/breads-buns-biscuits/luca-pogacsa-luca-scones/) - One of the distinctive customs celebrating Luca's Day in Hungary is making Luca Day's scones. Luca scones are prepared on December 12th, and served on December 13th. - [Sauerkraut - The real multivitamin](https://zserbo.com/vegetable-dishes/sauerkraut-the-real-multivitamin/) - Sauerkraut is a typical raw material of the Hungarian cuisine, ingredient of several Hungarian dishes. ## Pages - [Traditional Hungarian recipes](https://zserbo.com/) - [Partners](https://zserbo.com/partners/) - [Terms of Service](https://zserbo.com/terms-and-conditions-of-use/) - Last revised on 23rd December 2023 1. Introduction 1.1. This website is operated by Eszter Tokai. Throughout the site, the terms “we”, “us” and “our” refer to Eszter Tokai. Eszter Tokai offers this website, including all information, tools and services available from this site to you, the user, conditioned upon your acceptance of all terms, - [Privacy Policy](https://zserbo.com/privacy-policy/) - Your privacy is very important to us. 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Content of our ## Categories - [Breads, buns & biscuits](https://zserbo.com/category/breads-buns-biscuits/) - [Desserts](https://zserbo.com/category/desserts/) - [Misc](https://zserbo.com/category/misc/) - [Meat dishes](https://zserbo.com/category/meat-dishes/) - [Noodles](https://zserbo.com/category/noodles/) - [Soups](https://zserbo.com/category/soups/) - [Vegetable dishes](https://zserbo.com/category/vegetable-dishes/) ## Tags - [actress](https://zserbo.com/tag/actress/) - [ajvar](https://zserbo.com/tag/ajvar/) - [all-purpose crackers](https://zserbo.com/tag/all-purpose-crackers/) - [almás pite](https://zserbo.com/tag/almas-pite/) - [almond](https://zserbo.com/tag/almond/) - [alphabet pasta](https://zserbo.com/tag/alphabet-pasta/) - [ammonium bicarbonate](https://zserbo.com/tag/ammonium-bicarbonate/) - [apple](https://zserbo.com/tag/apple/) - [apple strudel](https://zserbo.com/tag/apple-strudel/) - [apricot](https://zserbo.com/tag/apricot/) - [apricot jam](https://zserbo.com/tag/apricot-jam/) - 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[egg cheese](https://zserbo.com/tag/egg-cheese/) - [egg drop soup](https://zserbo.com/tag/egg-drop-soup/) - [egg noodles](https://zserbo.com/tag/egg-noodles/) - [egg yolk and cream](https://zserbo.com/tag/egg-yolk-and-cream/) - [eggplant](https://zserbo.com/tag/eggplant/) - [eggy dumplings](https://zserbo.com/tag/eggy-dumplings/) - [eight-egg pasta](https://zserbo.com/tag/eight-egg-pasta/) - [elderberry](https://zserbo.com/tag/elderberry/) - [elderflower](https://zserbo.com/tag/elderflower/) - [erős pista](https://zserbo.com/tag/eros-pista/) - [Esterházy](https://zserbo.com/tag/esterhazy/) - [esterházy torta](https://zserbo.com/tag/esterhazy-torta/) - [fasírt](https://zserbo.com/tag/fasirt/) - [fatörzs](https://zserbo.com/tag/fatorzs/) - [Fedák Cake](https://zserbo.com/tag/fedak-cake/) - [Felvidék](https://zserbo.com/tag/felvidek/) - [Ferenc Deák](https://zserbo.com/tag/ferenc-deak/) - [fermentation](https://zserbo.com/tag/fermentation/) - [fish](https://zserbo.com/tag/fish/) - [flatbread](https://zserbo.com/tag/flatbread/) - 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[green pea stew](https://zserbo.com/tag/green-pea-stew/) - [green peas](https://zserbo.com/tag/green-peas/) - [grenadírmars](https://zserbo.com/tag/grenadirmars/) - [grízes tészta](https://zserbo.com/tag/grizes-teszta/) - [grízgaluska](https://zserbo.com/tag/grizgaluska/) - [ground cracklings](https://zserbo.com/tag/ground-cracklings/) - [ground pork](https://zserbo.com/tag/ground-pork/) - [ground walnuts](https://zserbo.com/tag/ground-walnuts/) - [gubarúd](https://zserbo.com/tag/gubarud/) - [gulka](https://zserbo.com/tag/gulka/) - [gulyásleves](https://zserbo.com/tag/gulyasleves/) - [gundel palacsinta](https://zserbo.com/tag/gundel-palacsinta/) - [győri keksz](https://zserbo.com/tag/gyori-keksz/) - [gypsy cuisine](https://zserbo.com/tag/gypsy-cuisine/) - [gyümölcsrizs](https://zserbo.com/tag/gyumolcsrizs/) - [gyuvecs](https://zserbo.com/tag/gyuvecs/) - [habcsók](https://zserbo.com/tag/habcsok/) - [habos isler](https://zserbo.com/tag/habos-isler/) - [hájas tészta](https://zserbo.com/tag/hajas-teszta/) - 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[honey](https://zserbo.com/tag/honey/) - [honeycomb toffee](https://zserbo.com/tag/honeycomb-toffee/) - [horseradish](https://zserbo.com/tag/horseradish/) - [Hortobágy](https://zserbo.com/tag/hortobagy/) - [hortobágyi palacsinta](https://zserbo.com/tag/hortobagyi-palacsinta/) - [Hungarian all purpose crackers](https://zserbo.com/tag/hungarian-all-purpose-crackers/) - [Hungarian beignets](https://zserbo.com/tag/hungarian-beignets/) - [Hungarian bun](https://zserbo.com/tag/hungarian-bun/) - [Hungarian croissant](https://zserbo.com/tag/hungarian-croissant/) - [Hungarian pizza](https://zserbo.com/tag/hungarian-pizza/) - [Hungarian potato dumplings](https://zserbo.com/tag/hungarian-potato-dumplings/) - [Hungarian red pepper paste](https://zserbo.com/tag/hungarian-red-pepper-paste/) - [Hungarian sausage](https://zserbo.com/tag/hungarian-sausage/) - [Hungarian tortilla](https://zserbo.com/tag/hungarian-tortilla/) - [Hungarian wax peppers](https://zserbo.com/tag/hungarian-wax-peppers/) - [Hungarikum](https://zserbo.com/tag/hungarikum/) - [hunter style](https://zserbo.com/tag/hunter-style/) - [hunter style beef](https://zserbo.com/tag/hunter-style-beef/) - [hunting](https://zserbo.com/tag/hunting/) - [hurka](https://zserbo.com/tag/hurka/) - [húsleves](https://zserbo.com/tag/husleves/) - [húsos galuska](https://zserbo.com/tag/husos-galuska/) - [Húsvét](https://zserbo.com/tag/husvet/) - [iceberg](https://zserbo.com/tag/iceberg/) - [Indiáner](https://zserbo.com/tag/indianer/) - [Ischler cookies](https://zserbo.com/tag/ischler-cookies/) - [isler](https://zserbo.com/tag/isler/) - [jam](https://zserbo.com/tag/jam/) - [Jewish cuisine](https://zserbo.com/tag/jewish-cuisine/) - [Johann Gundel](https://zserbo.com/tag/johann-gundel/) - [jókai bean soup](https://zserbo.com/tag/jokai-bean-soup/) - [juniper berry](https://zserbo.com/tag/juniper-berry/) - [kaiser rolls](https://zserbo.com/tag/kaiser-rolls/) - [kaiserschmarrn](https://zserbo.com/tag/kaiserschmarrn/) - [kakaós kalács](https://zserbo.com/tag/kakaos-kalacs/) - [kakastaréj](https://zserbo.com/tag/kakastarej/) - [kalács](https://zserbo.com/tag/kalacs/) - [Kálmán Mikszáth](https://zserbo.com/tag/kalman-mikszath/) - [kalocsa](https://zserbo.com/tag/kalocsa/) - [kanászleves](https://zserbo.com/tag/kanaszleves/) - [kápia paprika](https://zserbo.com/tag/kapia-paprika/) - [káposztás pogácsa](https://zserbo.com/tag/kaposztas-pogacsa/) - [káposztás tészta](https://zserbo.com/tag/kaposztas-teszta/) - [kapros dübbencs](https://zserbo.com/tag/kapros-dubbencs/) - [kapros-túrós lepény](https://zserbo.com/tag/kapros-turos-lepeny/) - [karalábé leves](https://zserbo.com/tag/karalabe-leves/) - [karalábéfőzelék](https://zserbo.com/tag/karalabefozelek/) - [Karcag](https://zserbo.com/tag/karcag/) - [karcagi ferdinánd](https://zserbo.com/tag/karcagi-ferdinand/) - [kaszás leves](https://zserbo.com/tag/kaszas-leves/) - [kedves szelet](https://zserbo.com/tag/kedves-szelet/) - [kefir](https://zserbo.com/tag/kefir/) - [kelt csöröge](https://zserbo.com/tag/kelt-csoroge/) - [kenyérlángos](https://zserbo.com/tag/kenyerlangos/) - [képviselőfánk](https://zserbo.com/tag/kepviselofank/) - [ketchup](https://zserbo.com/tag/ketchup/) - [Kipfel](https://zserbo.com/tag/kipfel/) - [knot noodles](https://zserbo.com/tag/knot-noodles/) - [kocsonya](https://zserbo.com/tag/kocsonya/) - [kohlrabi](https://zserbo.com/tag/kohlrabi/) - [kohlrabi stew](https://zserbo.com/tag/kohlrabi-stew/) - [kokosh cake](https://zserbo.com/tag/kokosh-cake/) - [kókuszgolyó](https://zserbo.com/tag/kokuszgolyo/) - [kolbász](https://zserbo.com/tag/kolbasz/) - [köles](https://zserbo.com/tag/koles/) - [kölesmálé](https://zserbo.com/tag/kolesmale/) - [Kolozsvár](https://zserbo.com/tag/kolozsvar/) - [köménymagos leves](https://zserbo.com/tag/komenymagos-leves/) - [korhelyleves](https://zserbo.com/tag/korhelyleves/) - [körömpörkölt](https://zserbo.com/tag/koromporkolt/) - [körözött](https://zserbo.com/tag/korozott/) - [körözöttes pogácsa](https://zserbo.com/tag/korozottes-pogacsa/) - [kossuth lajos](https://zserbo.com/tag/kossuth-lajos/) - [kossuth-kifli](https://zserbo.com/tag/kossuth-kifli/) - [kötött galuska](https://zserbo.com/tag/kotott-galuska/) - [kovászos uborka](https://zserbo.com/tag/kovaszos-uborka/) - [krémes](https://zserbo.com/tag/kremes/) - [krumplifőzelék](https://zserbo.com/tag/krumplifozelek/) - [krumplis pogácsa](https://zserbo.com/tag/krumplis-pogacsa/) - [krumplis tészta](https://zserbo.com/tag/krumplis-teszta/) - [Kugler](https://zserbo.com/tag/kugler/) - [kuglóf](https://zserbo.com/tag/kuglof/) - [kukoricadara](https://zserbo.com/tag/kukoricadara/) - [kukoricaprósza](https://zserbo.com/tag/kukoricaprosza/) - [kürtőskalács](https://zserbo.com/tag/kurtoskalacs/) - [lacikrumpli](https://zserbo.com/tag/lacikrumpli/) - [lacipecsenye](https://zserbo.com/tag/lacipecsenye/) - [lakatosinas](https://zserbo.com/tag/lakatosinas/) - [laminated dough](https://zserbo.com/tag/laminated-dough/) - [laminated yeast dough](https://zserbo.com/tag/laminated-yeast-dough/) - [langalló](https://zserbo.com/tag/langallo/) - [lángos](https://zserbo.com/tag/langos/) - [lapcsánka](https://zserbo.com/tag/lapcsanka/) - [lard](https://zserbo.com/tag/lard/) - [lard scones](https://zserbo.com/tag/lard-scones/) - [lardons](https://zserbo.com/tag/lardons/) - [lattice](https://zserbo.com/tag/lattice/) - [layered cake](https://zserbo.com/tag/layered-cake/) - [layered dish](https://zserbo.com/tag/layered-dish/) - [layered dough](https://zserbo.com/tag/layered-dough/) - [layered potatoes](https://zserbo.com/tag/layered-potatoes/) - [leaf fat](https://zserbo.com/tag/leaf-fat/) - [leaf fat pastry](https://zserbo.com/tag/leaf-fat-pastry/) - [lebbencs](https://zserbo.com/tag/lebbencs/) - [lebbencs soup](https://zserbo.com/tag/lebbencs-soup/) - [lebbencsleves](https://zserbo.com/tag/lebbencsleves/) - [lecsó](https://zserbo.com/tag/lecso/) - [lecsókolbász](https://zserbo.com/tag/lecsokolbasz/) - [leek](https://zserbo.com/tag/leek/) - [leftover Easter ham](https://zserbo.com/tag/leftover-easter-ham/) - [leftover egg whites](https://zserbo.com/tag/leftover-egg-whites/) - [leipzig slices](https://zserbo.com/tag/leipzig-slices/) - [lekváros bukta](https://zserbo.com/tag/lekvaros-bukta/) - [lekváros gombóc](https://zserbo.com/tag/lekvaros-gomboc/) - [lekváros papucs](https://zserbo.com/tag/lekvaros-papucs/) - [lemon](https://zserbo.com/tag/lemon/) - [lemon juice](https://zserbo.com/tag/lemon-juice/) - [lentil goulash](https://zserbo.com/tag/lentil-goulash/) - [lentils](https://zserbo.com/tag/lentils/) - [letcho sausage](https://zserbo.com/tag/letcho-sausage/) - [lettuce](https://zserbo.com/tag/lettuce/) - [liaison](https://zserbo.com/tag/liaison/) - [libaláb](https://zserbo.com/tag/libalab/) - [likócsi gulyás](https://zserbo.com/tag/likocsi-gulyas/) - [linzer](https://zserbo.com/tag/linzer/) - [lipcsei szelet](https://zserbo.com/tag/lipcsei-szelet/) - [liver](https://zserbo.com/tag/liver/) - [liver dumplings](https://zserbo.com/tag/liver-dumplings/) - [liverwurst](https://zserbo.com/tag/liverwurst/) - [log cake](https://zserbo.com/tag/log-cake/) - [lucskos káposzta](https://zserbo.com/tag/lucskos-kaposzta/) - [ludaskása](https://zserbo.com/tag/ludaskasa/) - [lúdláb](https://zserbo.com/tag/ludlab/) - [lusta asszony rétese](https://zserbo.com/tag/lusta-asszony-retese/) - [macskaszem](https://zserbo.com/tag/macskaszem/) - [madártej](https://zserbo.com/tag/madartej/) - [máglyarakás](https://zserbo.com/tag/maglyarakas/) - [mágnás diós pite](https://zserbo.com/tag/magnas-dios-pite/) - [májas hurka](https://zserbo.com/tag/majas-hurka/) - [májgombóc](https://zserbo.com/tag/majgomboc/) - [mák](https://zserbo.com/tag/mak/) - [mákos béles](https://zserbo.com/tag/makos-beles/) - [mákos guba](https://zserbo.com/tag/makos-guba/) - [mákos kalács](https://zserbo.com/tag/makos-kalacs/) - [mákos tészta](https://zserbo.com/tag/makos-teszta/) - [mandulás kifli](https://zserbo.com/tag/mandulas-kifli/) - [mangalitza](https://zserbo.com/tag/mangalitza/) - [mángold](https://zserbo.com/tag/mangold/) - [marinade](https://zserbo.com/tag/marinade/) - [marjoram](https://zserbo.com/tag/marjoram/) - [marzipan](https://zserbo.com/tag/marzipan/) - [mátrai borzaska](https://zserbo.com/tag/matrai-borzaska/) - [may king](https://zserbo.com/tag/may-king/) - [mayonnaise](https://zserbo.com/tag/mayonnaise/) - [meat crêpes](https://zserbo.com/tag/meat-crepes-2/) - [meat grinder cookies](https://zserbo.com/tag/meat-grinder-cookies/) - [meatballs](https://zserbo.com/tag/meatballs/) - [meatloaf](https://zserbo.com/tag/meatloaf/) - [meggyes pite](https://zserbo.com/tag/meggyes-pite/) - [meringue](https://zserbo.com/tag/meringue/) - [meringue cookies](https://zserbo.com/tag/meringue-cookies/) - [mézes puszedli](https://zserbo.com/tag/mezes-puszedli/) - [mézes tészta](https://zserbo.com/tag/mezes-teszta/) - [mézes zserbó](https://zserbo.com/tag/mezes-zserbo/) - [mignon](https://zserbo.com/tag/mignon/) - [milk](https://zserbo.com/tag/milk/) - [milk caramel](https://zserbo.com/tag/milk-caramel/) - [mille-feuille](https://zserbo.com/tag/mille-feuille/) - [millet](https://zserbo.com/tag/millet/) - [millet dumplings](https://zserbo.com/tag/millet-dumplings/) - [millet mush](https://zserbo.com/tag/millet-mush/) - [minced pork](https://zserbo.com/tag/minced-pork/) - [mini cakes](https://zserbo.com/tag/mini-cakes/) - [mixed pickle](https://zserbo.com/tag/mixed-pickle/) - [mocskos tészta](https://zserbo.com/tag/mocskos-teszta/) - [mogyorós béles](https://zserbo.com/tag/mogyoros-beles/) - [molnárka](https://zserbo.com/tag/molnarka/) - [Mont Blanc](https://zserbo.com/tag/mont-blanc/) - [mór jókai](https://zserbo.com/tag/mor-jokai/) - [moscauer](https://zserbo.com/tag/moscauer/) - [mousse cake](https://zserbo.com/tag/mousse-cake/) - [mushroom](https://zserbo.com/tag/mushroom/) - [mushrooms](https://zserbo.com/tag/mushrooms/) - [mushrooms stew](https://zserbo.com/tag/mushrooms-stew/) - [mustard](https://zserbo.com/tag/mustard/) - [Nagykunság](https://zserbo.com/tag/nagykunsag/) - [nero](https://zserbo.com/tag/nero/) - [neszmély](https://zserbo.com/tag/neszmely/) - [Nobel Prize](https://zserbo.com/tag/nobel-prize/) - [női szeszély](https://zserbo.com/tag/noi-szeszely/) - [nokedli](https://zserbo.com/tag/nokedli/) - [noodles](https://zserbo.com/tag/noodles/) - [nougat cream](https://zserbo.com/tag/nougat-cream/) - [nudli](https://zserbo.com/tag/nudli/) - [nutmeg](https://zserbo.com/tag/nutmeg/) - [nyírségi gombócleves](https://zserbo.com/tag/nyirsegi-gombocleves/) - [oat flakes](https://zserbo.com/tag/oat-flakes/) - [offal](https://zserbo.com/tag/offal/) - [one-bowl dessert](https://zserbo.com/tag/one-bowl-dessert/) - [one-pot meal](https://zserbo.com/tag/one-pot-meal/) - [onion](https://zserbo.com/tag/onion/) - [onion pie](https://zserbo.com/tag/onion-pie/) - [onion soup](https://zserbo.com/tag/onion-soup/) - [orange](https://zserbo.com/tag/orange/) - [ördögpirula](https://zserbo.com/tag/ordogpirula/) - [orja](https://zserbo.com/tag/orja/) - [orjaleves](https://zserbo.com/tag/orjaleves/) - [Orosháza](https://zserbo.com/tag/oroshaza/) - [orosházi banánlevél](https://zserbo.com/tag/oroshazi-bananlevel/) - [oroszkrém torta](https://zserbo.com/tag/oroszkrem-torta/) - [Őrség](https://zserbo.com/tag/orseg/) - 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[potato dumplings](https://zserbo.com/tag/potato-dumplings/) - [potato pancakes](https://zserbo.com/tag/potato-pancakes/) - [potato scones](https://zserbo.com/tag/potato-scones/) - [potato stew](https://zserbo.com/tag/potato-stew/) - [potatoes](https://zserbo.com/tag/potatoes/) - [Pozsony crescents](https://zserbo.com/tag/pozsony-crescents/) - [pozsonyi kifli](https://zserbo.com/tag/pozsonyi-kifli/) - [prekmurska gibanica](https://zserbo.com/tag/prekmurska-gibanica/) - [prepared horseradish](https://zserbo.com/tag/prepared-horseradish/) - [pretzel](https://zserbo.com/tag/pretzel/) - [proofing in water](https://zserbo.com/tag/proofing-in-water/) - [prósza](https://zserbo.com/tag/prosza/) - [prune](https://zserbo.com/tag/prune/) - [puff pastry](https://zserbo.com/tag/puff-pastry/) - [puliszka](https://zserbo.com/tag/puliszka/) - [punch cake](https://zserbo.com/tag/punch-cake/) - [punch cream](https://zserbo.com/tag/punch-cream/) - [puncstorta](https://zserbo.com/tag/puncstorta/) - [puszta](https://zserbo.com/tag/puszta/) - 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[salty glaze](https://zserbo.com/tag/salty-glaze/) - [salty tea biscuits](https://zserbo.com/tag/salty-tea-biscuits/) - [sandwich cookie](https://zserbo.com/tag/sandwich-cookie/) - [sárgaborsó](https://zserbo.com/tag/sargaborso/) - [sárgatúró](https://zserbo.com/tag/sargaturo/) - [Sári Fedák](https://zserbo.com/tag/sari-fedak/) - [sauce](https://zserbo.com/tag/sauce/) - [sauerkraut](https://zserbo.com/tag/sauerkraut/) - [sausage](https://zserbo.com/tag/sausage/) - [sausage chips](https://zserbo.com/tag/sausage-chips/) - [sautéed onions](https://zserbo.com/tag/sauteed-onions/) - [savoury crepes](https://zserbo.com/tag/savoury-crepes/) - [savoy cabbage](https://zserbo.com/tag/savoy-cabbage/) - [scallions](https://zserbo.com/tag/scallions/) - [scones](https://zserbo.com/tag/scones/) - [seasoning](https://zserbo.com/tag/seasoning/) - [semolina](https://zserbo.com/tag/semolina/) - [semolina dumplings](https://zserbo.com/tag/semolina-dumplings/) - [semolina porridge](https://zserbo.com/tag/semolina-porridge/) - [semolina pudding](https://zserbo.com/tag/semolina-pudding/) - [semolina pudding souffle](https://zserbo.com/tag/semolina-pudding-souffle/) - [Serbian](https://zserbo.com/tag/serbian/) - [sertésdagadó](https://zserbo.com/tag/sertesdagado/) - [shallow-fried](https://zserbo.com/tag/shallow-fried/) - [sheep milk cheese](https://zserbo.com/tag/sheep-milk-cheese/) - [short pastry](https://zserbo.com/tag/short-pastry/) - [shortbread](https://zserbo.com/tag/shortbread/) - [shortcrust pastry](https://zserbo.com/tag/shortcrust-pastry/) - [shortenings](https://zserbo.com/tag/shortenings/) - [shredded coconut](https://zserbo.com/tag/shredded-coconut/) - [shredded dough](https://zserbo.com/tag/shredded-dough/) - [shredded noodles](https://zserbo.com/tag/shredded-noodles/) - [side dish](https://zserbo.com/tag/side-dish/) - [sidedish](https://zserbo.com/tag/sidedish/) - [slambuc](https://zserbo.com/tag/slambuc/) - [Slovak](https://zserbo.com/tag/slovak/) - [smoked goose meat](https://zserbo.com/tag/smoked-goose-meat/) - [smoked ham](https://zserbo.com/tag/smoked-ham/) - [smoked meat](https://zserbo.com/tag/smoked-meat/) - [smoked pork](https://zserbo.com/tag/smoked-pork/) - [smoked sausage](https://zserbo.com/tag/smoked-sausage/) - [smoking](https://zserbo.com/tag/smoking/) - [snack](https://zserbo.com/tag/snack/) - [soaking syrup](https://zserbo.com/tag/soaking-syrup/) - [soft drink](https://zserbo.com/tag/soft-drink/) - [sólet](https://zserbo.com/tag/solet/) - [Somló trifle](https://zserbo.com/tag/somlo-trifle/) - [somlói galuska](https://zserbo.com/tag/somloi-galuska/) - [sonkás kocka](https://zserbo.com/tag/sonkas-kocka/) - [sós kifli](https://zserbo.com/tag/sos-kifli/) - [souffle](https://zserbo.com/tag/souffle/) - [soup](https://zserbo.com/tag/soup/) - [sour cabbage](https://zserbo.com/tag/sour-cabbage/) - [sour cherry](https://zserbo.com/tag/sour-cherry/) - [sour cherry jam](https://zserbo.com/tag/sour-cherry-jam/) - [sour cream](https://zserbo.com/tag/sour-cream/) - [sourdough](https://zserbo.com/tag/sourdough/) - [spice](https://zserbo.com/tag/spice/) - [spicy potatoes](https://zserbo.com/tag/spicy-potatoes/) - [spinach](https://zserbo.com/tag/spinach/) - [sponge cake](https://zserbo.com/tag/sponge-cake/) - [spritz cookies](https://zserbo.com/tag/spritz-cookies/) - [square shaped noodles](https://zserbo.com/tag/square-shaped-noodles/) - [stangli](https://zserbo.com/tag/stangli/) - [steamed rice](https://zserbo.com/tag/steamed-rice/) - [sterc](https://zserbo.com/tag/sterc/) - [stew](https://zserbo.com/tag/stew/) - [straightneck squash](https://zserbo.com/tag/straightneck-squash/) - [strawberry](https://zserbo.com/tag/strawberry/) - [street food](https://zserbo.com/tag/street-food/) - [strudel](https://zserbo.com/tag/strudel/) - [stuffed](https://zserbo.com/tag/stuffed/) - [stuffed cabbage](https://zserbo.com/tag/stuffed-cabbage/) - [stuffing](https://zserbo.com/tag/stuffing/) - [sugar](https://zserbo.com/tag/sugar/) - [sugar syrup](https://zserbo.com/tag/sugar-syrup/) - [sugar-free](https://zserbo.com/tag/sugar-free/) - [summer savory](https://zserbo.com/tag/summer-savory/) - [summer vegetable marrow](https://zserbo.com/tag/summer-vegetable-marrow/) - [sunflower](https://zserbo.com/tag/sunflower/) - [Swabian cuisine](https://zserbo.com/tag/swabian-cuisine/) - [sweet braided bread](https://zserbo.com/tag/sweet-braided-bread/) - [sweet bread](https://zserbo.com/tag/sweet-bread/) - [sweet bread sticks](https://zserbo.com/tag/sweet-bread-sticks/) - [sweet buns](https://zserbo.com/tag/sweet-buns/) - [sweet chestnuts](https://zserbo.com/tag/sweet-chestnuts/) - [sweet corn](https://zserbo.com/tag/sweet-corn/) - [sweet shortcrust pastry](https://zserbo.com/tag/sweet-shortcrust-pastry/) - [swiss chard](https://zserbo.com/tag/swiss-chard/) - [swiss roll](https://zserbo.com/tag/swiss-roll/) - [szabolcs](https://zserbo.com/tag/szabolcs/) - [szalagáré](https://zserbo.com/tag/szalagare/) - [szalalkáli](https://zserbo.com/tag/szalalkali/) - [szaloncukor](https://zserbo.com/tag/szaloncukor/) - [százrétű rétes](https://zserbo.com/tag/szazretu-retes/) - [szeged](https://zserbo.com/tag/szeged/) - [Szekler Land](https://zserbo.com/tag/szekler-land/) - [szélesmetélt](https://zserbo.com/tag/szelesmetelt/) - [Szeremle](https://zserbo.com/tag/szeremle/) - [Szolnok](https://zserbo.com/tag/szolnok/) - [sztrapacska](https://zserbo.com/tag/sztrapacska/) - [talkedli](https://zserbo.com/tag/talkedli/) - [Tápióság](https://zserbo.com/tag/tapiosag/) - [tarhonya](https://zserbo.com/tag/tarhonya/) - [tarja](https://zserbo.com/tag/tarja/) - [tarkedli](https://zserbo.com/tag/tarkedli/) - [tarragon](https://zserbo.com/tag/tarragon/) - [tart](https://zserbo.com/tag/tart/) - [tea biscuits](https://zserbo.com/tag/tea-biscuits/) - [tejbegríz](https://zserbo.com/tag/tejbegriz/) - [tejes kása](https://zserbo.com/tag/tejes-kasa/) - [tejfölös szilvás lepény](https://zserbo.com/tag/tejfolos-szilvas-lepeny/) - [Temesvár](https://zserbo.com/tag/temesvar/) - [temesvári sertésborda](https://zserbo.com/tag/temesvari-sertesborda/) - [tepertős pogácsa](https://zserbo.com/tag/tepertos-pogacsa/) - [thyme](https://zserbo.com/tag/thyme/) - [toasted flour](https://zserbo.com/tag/toasted-flour/) - [tojásleves](https://zserbo.com/tag/tojasleves/) - [tojásos nokedli](https://zserbo.com/tag/tojasos-nokedli/) - [tokány](https://zserbo.com/tag/tokany/) - [tökfőzelék](https://zserbo.com/tag/tokfozelek/) - [tökleves](https://zserbo.com/tag/tokleves/) - [tökmagos pogácsa](https://zserbo.com/tag/tokmagos-pogacsa/) - [töltött dagadó](https://zserbo.com/tag/toltott-dagado/) - [tomato](https://zserbo.com/tag/tomato/) - [tomato juice](https://zserbo.com/tag/tomato-juice/) - [tomato sauce](https://zserbo.com/tag/tomato-sauce/) - [tomato soup](https://zserbo.com/tag/tomato-soup/) - [toppings](https://zserbo.com/tag/toppings/) - [tordai pecsenye](https://zserbo.com/tag/tordai-pecsenye/) - [törökméz](https://zserbo.com/tag/torokmez/) - [toros káposzta](https://zserbo.com/tag/toros-kaposzta/) - [torte](https://zserbo.com/tag/torte/) - [Transylvania](https://zserbo.com/tag/transylvania/) - [turnover](https://zserbo.com/tag/turnover/) - 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[oyster mushroom soup](https://zserbo.com/tag/oyster-mushroom-soup/) - [laskagomba](https://zserbo.com/tag/laskagomba/) - [cabbage salad](https://zserbo.com/tag/cabbage-salad/) - [káposztasaláta](https://zserbo.com/tag/kaposztasalata/) - [potato flatbread](https://zserbo.com/tag/potato-flatbread/) - [kazári laska](https://zserbo.com/tag/kazari-laska/) - [potato soup](https://zserbo.com/tag/potato-soup/) - [pork cutlets](https://zserbo.com/tag/pork-cutlets/) - [coconut rolls](https://zserbo.com/tag/coconut-rolls/) - [potato and plum butter bundles](https://zserbo.com/tag/potato-and-plum-butter-bundles/) - [chicken soup](https://zserbo.com/tag/chicken-soup/) - [Dörgicse](https://zserbo.com/tag/dorgicse/) - [cauliflower patties](https://zserbo.com/tag/cauliflower-patties/) - [hernyéki gombóc](https://zserbo.com/tag/hernyeki-gomboc/) - [mushroom sauce](https://zserbo.com/tag/mushroom-sauce/) - [berliner cake](https://zserbo.com/tag/berliner-cake/) - [walnut brittle](https://zserbo.com/tag/walnut-brittle/) - [pork tenderloin](https://zserbo.com/tag/pork-tenderloin/) - [cheese straws](https://zserbo.com/tag/cheese-straws/) - [mushroom ragout](https://zserbo.com/tag/mushroom-ragout/) - [without yeast](https://zserbo.com/tag/without-yeast/) - [József Váncza](https://zserbo.com/tag/jozsef-vancza/) - [Váncza cookbook](https://zserbo.com/tag/vancza-cookbook/) - [recipe of the notary's wife](https://zserbo.com/tag/recipe-of-the-notarys-wife/) - [Váncza baking powder](https://zserbo.com/tag/vancza-baking-powder/) - [jegyzőné receptje](https://zserbo.com/tag/jegyzone-receptje/) - [sandwich cookies](https://zserbo.com/tag/sandwich-cookies/) - [noodle stew](https://zserbo.com/tag/noodle-stew/) - [smoked slab bacon](https://zserbo.com/tag/smoked-slab-bacon/) - [smoked pork fat](https://zserbo.com/tag/smoked-pork-fat/) - [pázmándi dumpling goulash](https://zserbo.com/tag/pazmandi-dumpling-goulash/) - [big crescent rolls](https://zserbo.com/tag/big-crescent-rolls/) - [homemade crescent rolls](https://zserbo.com/tag/homemade-crescent-rolls/) - [Gellért style chicken breast](https://zserbo.com/tag/gellert-style-chicken-breast/) - [chicken breast fillets](https://zserbo.com/tag/chicken-breast-fillets/) - [Calvinist heaven](https://zserbo.com/tag/calvinist-heaven/) - [kálvinista mennyország](https://zserbo.com/tag/kalvinista-mennyorszag/) - [homemade noodles](https://zserbo.com/tag/homemade-noodles/) - [Hotel Gellért](https://zserbo.com/tag/hotel-gellert/) - [méteres kalács](https://zserbo.com/tag/meteres-kalacs/) - [meter-long cake](https://zserbo.com/tag/meter-long-cake/) - [buttercream](https://zserbo.com/tag/buttercream/) - [cocoa rolls](https://zserbo.com/tag/cocoa-rolls/) - [cinnamon rolls](https://zserbo.com/tag/cinnamon-rolls/) - [pork ragout soup](https://zserbo.com/tag/pork-ragout-soup/) - [hard-boiled eggs](https://zserbo.com/tag/hard-boiled-eggs-2/) - [calf ropes](https://zserbo.com/tag/calf-ropes/) - [borjúkötél](https://zserbo.com/tag/borjukotel/) - [sheep's milk cheese](https://zserbo.com/tag/sheeps-milk-cheese/) - [Kun recipe](https://zserbo.com/tag/kun-recipe/) - [twisted doughnuts](https://zserbo.com/tag/twisted-doughnuts/) - [karingó](https://zserbo.com/tag/karingo/) - [pacalpörkölt](https://zserbo.com/tag/pacalporkolt/) - [beef tripe stew](https://zserbo.com/tag/beef-tripe-stew/) - [beef tripes](https://zserbo.com/tag/beef-tripes/) - [tripes](https://zserbo.com/tag/tripes/) - [tripe stew](https://zserbo.com/tag/tripe-stew/) - [bean scones](https://zserbo.com/tag/bean-scones/) - [babos pogácsa](https://zserbo.com/tag/babos-pogacsa/) - [Sopron](https://zserbo.com/tag/sopron/) - [poncichters](https://zserbo.com/tag/poncichters/) - [raisin chicken](https://zserbo.com/tag/raisin-chicken/) - [Debrecen](https://zserbo.com/tag/debrecen/) - [Russian salad](https://zserbo.com/tag/russian-salad/) - [Olivier salad](https://zserbo.com/tag/olivier-salad/) - [franciasaláta](https://zserbo.com/tag/franciasalata/) - [kaszinótojás](https://zserbo.com/tag/kaszinotojas/) - [deviled eggs](https://zserbo.com/tag/deviled-eggs/) - [Hamantaschen](https://zserbo.com/tag/hamantaschen/) - [hámántáska](https://zserbo.com/tag/hamantaska/) - [linzer dough](https://zserbo.com/tag/linzer-dough/) - [Óvár cheese](https://zserbo.com/tag/ovar-cheese/) - [Óvár pork cutlets](https://zserbo.com/tag/ovar-pork-cutlets/) - [chicken noodle casserole](https://zserbo.com/tag/chicken-noodle-casserole/) - [scallion](https://zserbo.com/tag/scallion/) - [bojtárfazék](https://zserbo.com/tag/bojtarfazek/) - [darunyak](https://zserbo.com/tag/darunyak/) - [crane's neck](https://zserbo.com/tag/cranes-neck/) - [pacsni](https://zserbo.com/tag/pacsni/) - [butter pastry](https://zserbo.com/tag/butter-pastry/)