<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>kalocsa | Zserbo.com</title>
	<atom:link href="https://zserbo.com/tag/kalocsa/feed/" rel="self" type="application/rss+xml" />
	<link>https://zserbo.com</link>
	<description>Traditional Hungarian recipes</description>
	<lastBuildDate>Thu, 04 Jan 2024 17:21:17 +0000</lastBuildDate>
	<language>en-GB</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	

<image>
	<url>https://zserbo.com/wp-content/uploads/2018/08/cropped-Zserbo-favicon-white-150x150.png</url>
	<title>kalocsa | Zserbo.com</title>
	<link>https://zserbo.com</link>
	<width>32</width>
	<height>32</height>
</image> 
	<item>
		<title>Paprika crescents</title>
		<link>https://zserbo.com/breads-buns-biscuits/paprika-crescents/</link>
		
		<dc:creator><![CDATA[Eszter]]></dc:creator>
		<pubDate>Mon, 19 Jan 2015 12:47:12 +0000</pubDate>
				<category><![CDATA[Breads, buns & biscuits]]></category>
		<category><![CDATA[crescent]]></category>
		<category><![CDATA[kalocsa]]></category>
		<category><![CDATA[paprika]]></category>
		<category><![CDATA[paprikás kifli]]></category>
		<category><![CDATA[sourdough]]></category>
		<guid isPermaLink="false">http://zserbo.com/?p=1007</guid>

					<description><![CDATA[<p>The recipe of paprika crescents originates from the region of Kalocsa, a small town on the Southern Great Plain, 110 kilometres from Budapest, near the Danube&#8217;s left bank. Kalocsa is famous not only for its distinctive style of embroidery, but also for the production of some of the best paprika in Hungary. Ground paprika is [&#8230;]</p>
The post <a href="https://zserbo.com/breads-buns-biscuits/paprika-crescents/">Paprika crescents</a> first appeared on <a href="https://zserbo.com">Zserbo.com</a>.]]></description>
		
		
		
			</item>
		<item>
		<title>Paprika, a world famous Hungarian spice</title>
		<link>https://zserbo.com/misc/paprika-a-world-famous-hungarian-spice/</link>
		
		<dc:creator><![CDATA[Eszter]]></dc:creator>
		<pubDate>Mon, 27 Jan 2014 17:24:55 +0000</pubDate>
				<category><![CDATA[Misc]]></category>
		<category><![CDATA[capsaicin]]></category>
		<category><![CDATA[kalocsa]]></category>
		<category><![CDATA[Nobel Prize]]></category>
		<category><![CDATA[paprika]]></category>
		<category><![CDATA[spice]]></category>
		<category><![CDATA[szeged]]></category>
		<category><![CDATA[vitamin c]]></category>
		<guid isPermaLink="false">http://zserbo.com/?p=411</guid>

					<description><![CDATA[<p>There is a common trait of many Hungarian dishes, namely they are inconceivable without paprika. If you browse in the old cook books of the 17th and 18th centuries, you can&#8217;t find paprika mentioned among the recipes&#8217; ingredients. Despite its presence in Central Europe since the beginning of Ottoman conquest, it didn&#8217;t become popular in [&#8230;]</p>
The post <a href="https://zserbo.com/misc/paprika-a-world-famous-hungarian-spice/">Paprika, a world famous Hungarian spice</a> first appeared on <a href="https://zserbo.com">Zserbo.com</a>.]]></description>
		
		
		
			</item>
	</channel>
</rss>
