We are still in the middle of flu season, so this is the right time to cook some pork stock, the best possible medicament against influenza virus, which supports your immune system in recovering....
You often ask me what kind of cottage cheese (or curd cheese or farmer’s cheese – call it what you want) I use in the recipes. In Hungary the store-bought cottage cheese is dry and crumbly as you can see in the picture. So if a recipe calls for túró, I mean this type.
If you can’t obtain túró, you can try to make your own from whole milk. Click on the link below.
