This cake cherishes the memory of Sári Fedák (1879-1955), one of the best known and most successful Hungarian actresses. She was one the greatest operetta prima donnas of the Hungarian theatre in the 20th...
This is what Hungarian cottage cheese looks like
You often ask me what kind of cottage cheese I use in the recipes. In Hungary the store-bought cottage cheese is dry and crumbly as you can see in the picture. So if a recipe calls for túró, I mean this type.
If you can’t obtain túró, you can try to make your own from whole milk. Click on the link below.