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Korhelysaláta

Eszter — Fri, 24 Oct 2025 18:13:53 +0000

In Hungary, korhelysaláta is a classic dish for New Year’s Eve or New Year’s Day – the time when everyone celebrates, eats well, and maybe enjoys a bit too much to drink. This salad has a reputation for helping you recover after the party, thanks to its sauerkraut base that’s light, tangy and said to […]

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Garlic and sour cream chicken thighs

Eszter — Fri, 22 Aug 2025 17:14:59 +0000

Sometimes the simplest ingredients come together to make the best meals. This garlic and sour cream chicken is one of those dishes – juicy chicken thighs, soaked overnight in a creamy, garlicky marinade, then fried until golden and crisp. It’s an easy recipe with a touch of homestyle charm, perfect for a weekday dinner or […]

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Egg salad

Eszter — Fri, 21 Mar 2025 11:16:52 +0000

Egg salad, or tojáskrém, is a beloved classic in Hungarian cuisine, often served as a creamy spread on fresh bread or crispy toast. Unlike the more common Western egg salad made with mayonnaise, the Hungarian version typically includes butter, spreadable cheese and sour cream, giving it an exceptionally rich and smooth texture. This version combines […]

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No-bake lemon dessert

Eszter — Fri, 09 Aug 2024 09:58:19 +0000

Perfect for warm weather or any occasion that calls for a light yet indulgent treat, this lemon dessert brings together the zesty brightness of lemons with the creamy richness of sour cream and whipped cream. The beauty of this recipe lies in its straightforward preparation, making it accessible even to those who might be new […]

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Pork ragout soup of Makó

Eszter — Fri, 29 Mar 2024 08:37:43 +0000

This hearty pork ragout soup comes from Makó, a town in Csongrád-Csanád county. Its distinctive tangy flavour and rich, thick texture enthrall those who taste it. The soup contains boneless pork, carrots, parsley roots, potatoes and hard-boiled eggs, and it’s flavoured with sour cream and vinegar. (Source of the recipe: nosalty.hu) Ingredients: In a soup […]

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Noodle stew

Eszter — Fri, 01 Mar 2024 12:43:22 +0000

Noodle stew marries the rich flavors of slab bacon, smoked pork fat, and aromatic spices with the comforting embrace of noodles. In just 30 minutes, you can transform simple ingredients into a symphony of taste, perfect for warming both body and soul. So, gather your ingredients, don your apron, and let’s embark on a culinary […]

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Sour cream chicken stew of Beregszász

Eszter — Fri, 24 Nov 2023 08:37:20 +0000

Beregszász (Berehove), located in the south-western part of Ukraine, 6 km from the Beregsurány-Asztély Hungarian-Ukrainian border crossing point, has the largest Hungarian community in Transcarpathia and serves as a significant Hungarian cultural center, preserving and celebrating the rich heritage of the Hungarian people in the region. One culinary gem of Beregszász is sour cream chicken […]

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Krumplifőzelék – Sour cream potato stew

Eszter — Fri, 28 Jan 2022 08:06:15 +0000

We often make főzelék, which is a special category in Hungarian cuisine and is a popular way to cook vegetables. Potatoes, which are cheap, easy to grow and packed with a variety of nutrients, can also be used for making főzelék. Sour cream potato stew is a simple, tasty dish; it’s made with roux and […]

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Mushroom stew

Eszter — Fri, 26 Feb 2021 10:03:05 +0000

We Hungarians can make stew from almost anything, mushroom is no exception. Packed with a ton of essential vitamins and minerals, mushrooms make for an excellent addition to your diet, adding flavor to many different recipes. In Hungary mushroom stew is one of the most popular way to eat fungi. Mushroom stew can be made […]

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Lentil stew

Eszter — Fri, 27 Nov 2020 10:01:04 +0000

If you are looking for a nutrient-packed, but no-fuss dish, this lentil stew can be a good choice for a hearty lunch or dinner. It’s a great way to fill up without having to worry about overdoing it on calories and fat. When it comes to lentils and beans, the most frequently asked question is […]

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