Tagged: tarragon

Cauliflower soup with green peas and nokedli

Cauliflower soup with green peas and nokedli

I have recently learned a new cauliflower soup recipe, which is lighter than the old family recipe I shared. This soup is thickened with cream instead of roux, and besides the vegetables it also...

Creamy cauliflower soup with tarragon

Creamy cauliflower soup with tarragon

This creamy cauliflower soup is a pure comfort food; it calls for basic ingredients but yields amazing flavor. If you have a head of cauliflower in the fridge, you probably have everything else you’ll...

Fülesleves from Hódmezővásárhely

Fülesleves from Hódmezővásárhely

Hódmezővásárhely, a city in Southeast Hungary (25 km away from Szeged), has been one of the economic and cultural centers of the Great Hungarian Plain for centuries. The city’s name – which literally translates...

Pork ragout soup with tarragon

Pork ragout soup with tarragon

The homeland of dishes with tarragon is Transylvania, this versatile herb has a long tradition in the Transylvanian cuisine. Tarragon has an intense flavour that’s a unique mix of sweet anis and a mild...

Mushroom pork ragout

Pork ragout with mushrooms

If I want to eat some pork dish, which is easy to make, not time consuming, but not pörkölt or paprikash, I often prepare this ragout. Contrary to the Hungarian traditions, this dish doesn’t...

Lentil soup with tarragon

Lentil soup with tarragon

Though lentils were considered as a food of poor for a long time, now they are integral part of everyday consumption, regardless of the finanacial situation. In Hungary lentils are usually prepared as a...

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