Apricot jam filled buns
If you are a regular reader of my blog, you may know that I have already shared the recipe of lekváros bukta (a special one with plum butter and vanilla custard). Because I’m a...
If you are a regular reader of my blog, you may know that I have already shared the recipe of lekváros bukta (a special one with plum butter and vanilla custard). Because I’m a...
These sweet plum jam filled buns are one of the oldest Hungarian bakery products, their Hungarian name is lekváros bukta. The classic bukta is generally filled with plum jam, rarely with apricot jam, it’s...