Rose doughnuts – Rózsafánk
Rose doughnuts shine like gems among the carnival desserts. Making these very spectacular pastries is not as difficult as it looks. It requires patience and some handiness, but it’s a good opportunity for creative...
Tagged: doughnut
Raised crullers – Kelt csöröge
Carnival celebrations are in full swing and we come to our next doughnut. Crullers or csörögefánk are small pastries made of rich, sweetened dough twisted or curled, and fried in deep fat. Csöröge known...
Ribboned carnival doughnuts
Last week, on 6th January the carnival season officially started; a festivity based on rich folk traditions that lasts from Epiphany till Ash Wednesday celebrating the end of winter and darkness. Traditionally carnival season...
Transylvanian cottage cheese doughnuts
I’m a doughnut enthusiast, they are definitely on my Top 10 list, but I’m only interested in homemade ones. I was so excited when I first met those lovely cottage cheese donuts, and I felt...
