Sandwich cookies are a delightful treat loved by people of all ages. Whether enjoyed as a snack with a glass of milk or as a decadent dessert,...
honey
Walnut-honey coffee cake
This walnut-honey coffee cake is light and fluffy and when it’s baking, it will make your house smell like fall. It has a rich taste due to the...
Honey-butter sweet bread
I learned the recipe of this honey-butter sweet bread a few months ago. What raised my interest was an unusual ingredient, namely corn flour, which...
Csotros kalács
I first saw csotros kalács in Gasztroangyal, a Hungarian series presenting our country's regions and traditional foods. The recipe's original name...
Mézes zserbó – Honey Gerbeaud slices
Mézes zserbó and classic Gerbeaud slices have only 2 things in common: both of them are made up of 4 cake layers and topped with chocolate glaze....
Hungarian gingerbread biscuits – Mézes puszedli
There are two things that dominate/determine the scent of Advent fairs: mulled wine and gingerbread. Those two spicy fragrances help you prepare for...
Hungarian coconut cubes
Coconut isn't a typical Hungarian ingredient, but there are a few Hungarian recipes that call for shredded coconut. One of those is coconut cubes....
Mézes tészta – Honey-vanilla squares
As I haven't found better translation for mézes tészta, I decided to use the term honey-vanilla squares. Honey-flavoured cakes are very...
Mézes krémes
Mézes krémes is a delectable dessert, which is an excellent representative of those typical Hungarian cakes that are made from kneaded dough and...
Popular recipes
This is what Hungarian túró looks like
You often ask me what kind of cottage cheese (or curd cheese or farmer's cheese - call it what you want) I use in the recipes. In Hungary the store-bought cottage cheese is dry and crumbly as you can see in the picture. So if a recipe calls for túró, I mean this type. If you can't obtain túró, you can try to make your own from whole milk. Click on the link below.
Metric system vs cup
In Hungary metric units are in use, all the recipes on this website are based on this system, so a kitchen scale is necessary. Since I’m not familiar with cup as a measurement unit, I convert grams to cups by using an online converter. The values in brackets, therefore, are only approximate volumes, so, please, double-check them before you start cooking.