Tagged: side dish

Garlic pork rib roast with parsley potatoes

Garlic pork rib roast with parsley potatoes

We Hungarians love pork, however it’s prepared. It works like a blank canvas that compels you to unleash your creativity. The number of preparation methods are infinite: pork can be braised, roasted, fried, grilled...

Gooseberry sauce

Gooseberry sauce

Hungary is suffering from a cruel heat wave, in such a hot weather light and sourish foods take priority. Fruit sauces are as popular as vegetable stews (főzelék) in Hungary, they are generally served as...