Tagged: bryndza

Hungarian layered millet mush / Magyaros köleskása

Hungarian layered millet mush

Millet is one of those ancient grains that have been used throughout the ages and across many countries, and have played an important role in human consumption. It has a 10.000 year long history,...

Potato dumplings with bryndza

Potato dumplings with bryndza

Although Bryndzové halusky is actually a Slovak dish, the recipe can’t be omitted from my list. The Slovaks are the third largest minority in Hungary, according to the estimates of minority organisations, there are about...

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