Category: Breads, buns & biscuits

Chimney Cake

Chimney Cake (or Kürtőskalács in Hungarian) is a popular pastry specific to the Hungarian-speaking regions, mainly to Szekler Land (East Transylvania). You can get it at festivals, funfairs, at the beach, and even from...

Beigli

Several legends circulate about the beigli’s origin, but it’s sure that it appeared in Hungary in the second half of the 19th century and since then there is no Christmas without this pastry. Its...

Sunflower shaped sweet bread

This sweet bread is not only breathtakingly beautiful, but its taste is also heavenly. It isn’t as difficult to prepare it as it seems. Ingredients: For the dough: 660 g (~5 1/4 cups) flour...

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