Chicken croquettes

by | Aug 1, 2025 | Meat dishes

These chicken croquettes are a delicious example of how simple ingredients can come together to make something truly special. Made from finely ground chicken breast, fresh herbs and a few pantry staples, they’re shaped into rolls, breaded and gently fried until golden and crisp on the outside – while staying soft and flavorful inside.

It’s a great recipe to keep on hand when you want something a little different from plain cutlets or schnitzels, but still easy to make. Serve it with mashed potatoes, rice, or a simple salad – and don’t be surprised if it quickly becomes a household favorite.

Chicken croquettes
Chicken croquettes – photo: zserbo.com

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Hungarian cottage cheese

This is what Hungarian túró looks like

You often ask me what kind of cottage cheese (or curd cheese or farmer's cheese - call it what you want) I use in the recipes. In Hungary the store-bought cottage cheese is dry and crumbly as you can see in the picture. So if a recipe calls for túró, I mean this type. If you can't obtain túró, you can try to make your own from whole milk. Click on the link below.

How to make túró at home

Metric system vs cup

In Hungary metric units are in use, all the recipes on this website are based on this system, so a kitchen scale is necessary. Since I’m not familiar with cup as a measurement unit, I convert grams to cups by using an online converter. The values in brackets, therefore, are only approximate volumes, so, please, double-check them before you start cooking.