Category: Meat dishes

Beef shank stew

Reading the post’s title a question may come up: why beef shank and not another beef part? Beef shank comes from the leg of a bull or a cow. Though it’s known for its...

Prok stew with sauerkraut

Pork stew with sauerkraut

Pork stew with sauerkraut is an obligatory dish of pig-killing day in several regions of Hungary. Traditionally it’s served for lunch, it’s a real energy bomb, very tasty, high in calories. It’s easy to...

Pig Slaughter

Pig slaughter is a very important event in the villages, a part of the Hungarian culture for centuries. Pig is killed to provide the family with meat. It traditionally takes place in the winter...

Stuffed Cabbage

Stuffed cabbage is one of the most typical winter dishes in Hungary. It spread in Hungary in the 18th century due to Turkish influence. It’s prepared in large quantities as you can eat it...

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