There’s probably few people who haven’t heard of bundt cakes. The distinctive ring shaped bundt cake derives from a European brioche-like cake called Gugelhupf, which was particularly popular among Jewish communities in parts of...
Beer is the best thing that can happen to chicken. High quality beer made from malt and hop gives the meat beautiful, shiny color and makes it very soft and scrumptious. Don’t worry, the...
The dough of these rolls is yeast free, requiring neither folding nor proofing. Cottage cheese is the key element, it makes the snails butter-soft. Hungarian cottage cheese is quite dry and crumbly, if you...
This soup is named after pandours, originally Serbian and Croatian soldiers who were on duty at the southern borders of the Hungarian kingdom. Later in the 19th century, between 1867-1881 (before the national gendarmerie...
Making this dish is the quickest way to enjoy poppy seeds instantly. There’s no kneading, no waiting, just cook some noodles and combine them with ground poppy seeds and sugar (you can replace sugar...
Besides bread rolls crescents are the most popular bakery products in Hungary. The number of crescent types is infinite, they can be varied in many ways. The following recipe is very simple, though it...
Due to its attractive deep green colouring and crinkly leaves savoy cabbage popularity has never waned. Savoy cabbage is a very versatile brassica, its flavor is mild and earhty, and the leaves are tender...
Sometimes simple is best, like this easy to make cocoa cake. The simplicity of it is also the beauty of it. Trends may come and go but a cocoa cake is as popular today...
Green peas are one of the ancient cultivated vegetables grown for their succulent nutritious green seeds. Peas probably have originated in the sub-Himalayan plains of north-west India. Today, this versatile legume is grown all...
Don’t be fooled by the name of this cake, it has nothing to do with the traditional strudel, it’s actually a fruity cottage cheese confection. It’s ideal for novice housewives and for those who...
Pork stew in Bakony style
How to make Hungarian sausage
Poppy seed potato dumplings – Mákos nudli
Golden walnut dumplings – Aranygaluska
Hungarian egg drop soup – Savanyú tojásleves
Dödölle
Flódni
Körözött – Hungarian cheese spread
Caraway seed soup – Köménymagos leves
Dill and cottage cheese squares
